• Dip your bubble wand into the mixture and blow a bubble slow enough that it stays on the wand.

    用你的吹泡棒蘸入混合液,足够缓慢地吹泡沫,让它停留在魔杖。

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  • Dissolve yeast in warm ale, along with 1 Tbs. of the flour mixture. Your yeast should bubble up after a few minutes, indicating that the yeast is active.

    将干酵母与1汤匙面粉溶解在温热的爱尔啤酒里。如果酵母几分钟后开始冒泡泡,就代表已经发酵完成了。

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  • The bubble point pressure of the mixture rises with the increase of content of dissolved carbon dioxide and temperature.

    油气混合液的泡点压力随着含气量的增加和温度的升高而增大。

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  • The effects of cavitation have also been taken into account by using a bubble two phase mixture model.

    采用气泡两相混合介质模型研究空化现象。

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  • The paper gives a detail analysis on some factors affecting on size of flotation bubble such as property of mineral water mixture, bubble generation mode and device and frother etc.

    文章从浮选矿浆性质、发泡方式及装置、起泡剂等方面,对浮选气泡大小的影响因素进行了详细分析。

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  • The paper gives a detail analysis on some factors affecting on size of flotation bubble such as property of mineral water mixture, bubble generation mode and device and frother etc.

    文章从浮选矿浆性质、发泡方式及装置、起泡剂等方面,对浮选气泡大小的影响因素进行了详细分析。

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