The sweet flavor and green flavor had good effect on dairy cow weight and body condition, but the weight and body condition scoring of each group had not significant difference(P>0.05).
甜味剂处理和绿色剂处理对奶牛的体重和体况作用效果都有较好改善趋势，但各组间体重和体况评分差异都不显著（P>0.05）。
The sweet flavor and green flavor had good effect on dairy cow weight and body condition, but the weight and body condition scoring of each group had not significant difference(P>0.05).
甜味剂处理和绿色剂处理对奶牛的体重和体况作用效果都有较好改善趋势，但各组间体重和体况评分差异都不显著（P>0.05）。
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