This paper studied the extraction, refining and antioxidation stability of crawfish oil from crawfish head.
论文主要对龙虾头中虾油的提取、精炼和氧化稳定性进行了研究。
Antioxidation technique, stability and working life of the W-Re thermocouple were studied.
探讨了钨铼热偶的防氧化技术、稳定性及使用寿命。
Antioxidation technique, stability and working life of the W-Re thermocouple were studied.
探讨了钨铼热偶的防氧化技术、稳定性及使用寿命。
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