以脂肪酶为催化剂，在有机介质中合成柠檬酸甘油酯。
The synthesis of monoglyceride citrates catalyzed by lipase in organic medium was investigated.
该脂质材料选自硬脂酸、三硬脂酸甘油酯和山榆酸甘油酯。
The grease material is selected from stearine acid, glycol tristearate and mountain - elm glyceride.
如果与其他抗菌剂联用，月桂酸甘油酯可对微生物造成有效屏障。
If used in combination with other antimicrobial agents, monolaurin can present an effective barrier to microorganisms.
产品尚可按需要进行分离，分别获得脂肪酸蔗糖酯和单脂肪酸甘油酯。
If desired, the product obtained can be further separated to obtain purer sucrose esters and monoglycerides respectively.
与抗菌乳酸链球菌素联合使用，月桂酸甘油酯可有效抵抗以上三种细菌。
When combined with the antimicrobial nisin, monolaurin was synergistically effective against all three bacteria.
尽管饱和脂肪酸与不饱和脂肪酸的比例很大，三饱和酸甘油酯并不存在。
In spite of their large ratio of saturated to unsaturated fatty acids, trisaturated acylglycerols are not present.
制备的系列单脂肪酸甘油酯的质量分数均大于90%，收率都高于75%。
The monoglyceride product has purity of higher than 90% and yield of higher than(75%).
反应过程中蓖麻油的双键和羟基同时参与磺化反应，蓖麻酸甘油酯发生水解反应。
Both the duplicated bond and the hydroxide ion in castor oil took part in sulphate reaction and a hydrolysis also took place in the castor acid.
对无溶剂体系中脂肪酶催化合成新型油脂抗氧化剂阿魏酸双油酸甘油酯进行了研究。
Using Novozym 435 as catalyst, transesterification of ethyl ferulate(EF)with triolein(TO)to form ferulyl oleins in solvent-free medium was investigated.
最后得出单硬脂酸甘油酯：脂肪酸蔗糖酯：改性大豆磷脂的最佳配比为2：5：20。
The optimal ratio of Glycerol Esters of Fatty Acids, Sucros Esters of Fatty Acids, and Modified soy bean phosphatide is2:5:20.
月桂酸甘油酯已通过美国食品药品监督局(FDA)的安全认定，以其抗菌性能而闻名。
Monolaurin has been recognized as safe by the U. s. Food and Drug Administration (FDA) and is known for its antimicrobial properties.
结论选择山榆酸甘油酯作为制备水飞蓟素纳米粒的载体材料，采用高压乳匀法制备水飞蓟素sln是较为理想的方法。
CONCLUSIONS Compritol 888 ATO was a good material for preparing silymarin-loaded nanoparticles, and high pressure homogenization may be used to prepare the silymarin-loaded SLN.
结果表明，2 0 %单月桂酸甘油酯、6 %肉豆蔻酸异丙酯和10 %油酸协同作用对其贴片有良好的促渗效果。
Results showed that the penetration effect of betamethasone patches could be improved obviously with the co-effect of 20% mono-laurin, 6% isopropyl myristate and 10% oleic acid.
研究人员研究了月桂酸甘油酯与食物成分的相互作用，发现脂肪，淀粉成分可减少它的抗菌效力，但蛋白质对它没有影响。
Researchers studied monolaurin's interaction with food components and found that its antibacterial effectiveness was reduced by fat or starch but was not affected by protein.
通过与络合剂乙二胺四乙酸（EDTA）联合使用，月桂酸甘油酯可有效抵抗大肠杆菌和枯草芽孢杆菌，但对金黄色葡萄球菌无效。
Monolaurin combined with ethylenediaminetetraacetic acid (EDTA), a binding agent, was effective against Esherichia coli and Bacillus subtilis but not Staphylococcus aureus.
目前，以甘油为原料生产甘油酯的种类越来越多，三醋酸甘油酯、单脂肪酸甘油酯、油酸甘油酯等甘油酯类化合物均为用途广泛的化工产品。
At present, glycerol was used as raw materials to produce more and more types of glycerides, triacetin, glycerin fatty acid ester, oleic acid ester compounds etc are widely used as chemicals.
主要成份：去离子水、甘油、乳木果油、二甲基硅油、单硬脂酸甘油酯、霍霍巴油、丙烯酸聚合物、烷基咪唑脲、复合维他命e、尼泊金甲酯、透明质酸、香精等。
Ingredients: Deionized water, glycerin, shea butter, dimethyl silicon oil, glycerin monostearate, jojoba oil, acrylic polymer, imidazolidinyl urea, compound VE, methylparaben, HA, essence, etc.
研究了对甲基苯磺酸催化合成阿魏酸单甘油酯的工艺。
The synthesis of feruloylated monoacylglycerol catalyzed by P-Toluene sulfonic acid was investigated.
酰基甘油：一种甘油酯或者一种或几种脂肪酸。
Acylglycerol (glyceride) an ester of glycerol and one or more fatty acids.
月桂酸单甘油酯是存在于一些植物中的化合物，人们提取这种化合物经常作为杀菌剂及防腐剂添加到食品、日用品或化妆品中。
Lauric acid monoglyceride is present in a number of compounds in plants, people extract the compound as a fungicide and preservative often added to food, daily necessities, or in cosmetics.
酰基甘油：一种甘油酯或者一种或几种脂肪酸。
在这个过程中甘油酯转化为脂肪酸甲酯，并生成副产甘油。
In the process glyceride is transformed into fatty acid methyl ester and glycerol by - product.
月桂酸单甘油酯是天然存在于一些植物中的化合物，提取之后经常作为杀菌剂及消炎剂添加到食品、日用品或化妆品中。
Lauric acid monoglyceride are present in some natural plant compounds, after extraction often as fungicides and anti-inflammatory agent is added to food, daily necessities, or in cosmetics.
十七烷酸的一种甘油酯。
为了从脱溴馏出物中提取天然生育酚，采用溶剂脲包法包络天然生育酚，与脂肪酸及其甘油酯分开。
In order to extracted natural tocopherols from the debromination accompaniment, the method of solvent urea package were used to separate natural tocopherols and fatty acid and its glyceride.
结果表明：甲基丙烯酸缩水甘油酯（GMA）含量为15%，胺化开环量为50%，中和度为80%时，树脂的水溶性及水分散体系稳定性均良好。
The results show that water solubility and water dispersion stability are excellent when the mass fraction of GMA is 15%, the amination ring-open is 50% and neutralization is 80%.
结果表明：甲基丙烯酸缩水甘油酯（GMA）含量为15%，胺化开环量为50%，中和度为80%时，树脂的水溶性及水分散体系稳定性均良好。
The results show that water solubility and water dispersion stability are excellent when the mass fraction of GMA is 15%, the amination ring-open is 50% and neutralization is 80%.
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