为了研究猪血红蛋白的最佳酶解条件，采用正交试验法研究了酶的种类、底物浓度、酶浓度和水解时间四个因素。
In order to find the best conditions of enzymatic hydrolysis, an orthogonal test was adopted to investigate enzyme species, substrate concentration, enzyme concentration and hydrolysis time.
用化学分析法和生物学法比较了强化大豆水解蛋白与强化混合酶解蛋白的营养价值。
This paper compares nutritional quality between enriched soybean hydrolytic protein and enriched enzymolysis protein by mean of chemical and biological methods.
研究了以籼米为基质的脂肪替代品加工过程中的酶水解工艺，采用响应面分析法得到了最佳酶解工艺条件，并对不同干燥工艺进行了比较。
The enzymatic hydrolysis in the process of long rice based fat substitute was studied and the optimal conditions of the enzymatic hydrolysis was obtained by using Response Surface Analysis.
本文对纤维素酶法水解过程中有关原料预处理、影响酶解的因素、酶解机理及酶解工艺等方面的研究近况进行了较详细综述。
Recent research on the material pretreatment, factors of enzymolysis, mechanism and technology in the process of enzymic hydrolysis for cellulose were summarized in detail.
398中性蛋白酶3种食品级内切蛋白酶对牦牛血红蛋白进行酶解，以水解度及三氯乙酸可溶性氮为评价指标，采用酶解-活性炭法对水解液进行脱色，筛选出AS1。
398 to hydrolysis yak hemoglobin by degree of hydrolysis and TCA-NSI as the evaluation index, and this experiment adopts hydrolysis-activated carbon method to decolourization, and neutrase AS1.
398中性蛋白酶3种食品级内切蛋白酶对牦牛血红蛋白进行酶解，以水解度及三氯乙酸可溶性氮为评价指标，采用酶解-活性炭法对水解液进行脱色，筛选出AS1。
398 to hydrolysis yak hemoglobin by degree of hydrolysis and TCA-NSI as the evaluation index, and this experiment adopts hydrolysis-activated carbon method to decolourization, and neutrase AS1.
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