关于葛花和枳椇子化学成分的系统研究有待进一步深化。
The more systematic study of chemical constituents of Flos Puerariae and Semen Hoveniae is necessary in future.
为野葛花及其与枸骨叶组成的复方的开发和应用提供了理论依据。
These results provide the scientific basis for the development and application of Flos Pueraria omeiensis and PL decoction.
目的：区分葛花、扁豆花、槐花3种易混淆花类中药，避免混用。
OBJECTIVE: to distinguish three easily confused traditional Chinese medicines (flos pueraria, flos lablab and flos Sophorae) to avoid confusion.
目的研究葛花总黄酮最佳提取工艺，测定葛花提取物的抗氧化能力。
Objective to investigate the optimum extraction process and anti-oxidant activity in total flavonoids of Pueraria lobata.
前言：介绍了以葛花和青果为主要原料，研制开发花果醒酒保健饮料的加工工艺。
The processing technology for "Huaguo" sobering-up health drink with Pueraria (Willd.) Ohwi and Canarium (Lour.) Raeusch as the main materials is introduced in the paper.
方法：采用文献检索法，对近年来有关葛根地上部分（葛花、葛叶、葛蔓）的化学、药理研究概况进行综述。
METHODS:The recent studies on constituents and pharmacology of the aerial parts of radix puerariae including flowers, leaves and vines were summarized on the basis of literature review.
介绍了醒酒药剂和以葛花、葛根为主要原料制成的醒酒饮品的研究进展，分析了醒酒产品的不足之处及发展趋势。
The advances in the research on de-inebriation medicines and anti-alcoholism drinks with pueraria flower and pueraria radix as the main materials are introduced in the article.
介绍了醒酒药剂和以葛花、葛根为主要原料制成的醒酒饮品的研究进展，分析了醒酒产品的不足之处及发展趋势。
The advances in the research on de-inebriation medicines and anti-alcoholism drinks with pueraria flower and pueraria radix as the main materials are introduced in the article.
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