• 配料白砂糖可可白脱、可可液全脂牛乳粉植物油脂、栗子大豆磷脂、香兰素

    Ingredients: sugar, cocoa butter, cocoa mass, vegetable, whole milk powder, chestnut power, soya lecithin, vanillin.

    youdao

  • 新鲜乳、无糖豆粉、大豆浓缩蛋白低聚糖主要原料,研究开发低血糖指数,确定其生产工艺产品配方,临床测定血糖指数。

    The study analyzes the effect of soybean whey proteins on the whiteness of flour and variation regularity for the activity of lipoxygenase which plays a major role during bleaching.

    youdao

  • 新鲜乳、无糖豆粉、大豆浓缩蛋白低聚糖主要原料,研究开发低血糖指数,确定其生产工艺产品配方,临床测定血糖指数。

    The study analyzes the effect of soybean whey proteins on the whiteness of flour and variation regularity for the activity of lipoxygenase which plays a major role during bleaching.

    youdao

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