鱼骨放入汤中，用猛火煮至汤味鲜浓时，可放入少许粉丝，也可不用。
Put the fish head and bones into the soup and boil with high fire. Later you can add some vermicelli.
我们虽不能与可口可乐和百事等饮料公司相抗衡，但他们的产品也无法与我们的火鸡味饮料和酸汤味饮料相媲美。
We know we can't compete with Coke or Pepsi by playing their game, but we know they're not going to come out with a Turkey flavor or antacid flavor.
我们虽不能与可口可乐和百事等饮料公司相抗衡，但他们的产品也无法与我们的火鸡味饮料和酸汤味饮料相媲美。
We know we can't compete with Coke or Pepsi by playing their game, we know they're not going to come out with a Turkey flavor or antacid flavor.
依照该方法制成的豆腐，质地更为柔嫩、富高水份、富弹性、油煎易赤不喷溅、且豆腐内富有孔洞，于煮汤时既耐煮又能快速吸收汤味。
The said bean curd is soft, rich in water, elastic, easy to fry to red without sputtering, and porous. When used to cook soup, it is boiled well and can absorb the taste of liquor.
味噌能添加到汤或沙拉酱里面，或者用它来腌蔬菜。
Add miso to soups or salad dressings, or use it to marinate vegetables.
致力于让家庭或邻居享受到安宁心境的先驱者是日本最大的饭锅和电磁壶制造商象印公司。在日本，人们使用的电磁壶使水整天保持可以沏茶或做味噌汤的热度。
The pioneer in bringing peace of mind to family or neighbours is Zojirushi, Japan's biggest maker of rice cookers and electric kettles, which in Japan keep water hot all day for tea or miso soup.
食品仅够保命——半个饭团和一碗味噌汤已是奢望；一片面包可能是三口之家的口粮。
Meals are barely enough to sustain them — half a rice ball and a small bowl of miso soup is a luxury; a slice of bread might have to feed a family of three.
把肥油和汤汁从冰块上倒下去，大部分的肥油会凝结在冰块上。 同时有些冰会融化，跟汤汁混在一起掉进锅子里，大火滚一滚很快就能收汁聚味了。
Usually a tablespoon or two of fat is left in the pan, as it will give a little body and flavor to the sauce.
跷脚牛肉是乐山的非物质文化遗产，汤汁醇厚，味美鲜香，老汤翻滚之下，加之菜品，牛肉、白肚、毛肚、肺片、脑花等，随烫随食。
Foot beef is Leshan's intangible cultural heritage, mellow soup, taste delicious, soup and roll, dishes, beef, duck, white belly, lung, brain, as with hot food.
味浓厚、嗜葱蒜，尤以烹制海鲜，汤菜和各种动物内脏为长。
Strong flavor, Chuangsuan, especially cooked seafood, and various animal offal Shangcai longer.
如果你去寿司店的话会发现，有很多真正的寿司店会提供味噌汤，我想知道这点的人并不多。
And also, not that many people know that but this if you go to sushi restaurant, many real sushi restaurants serve you miso soup.
肉膏是对肉的高度精炼提取物，通常是从牛肉中提取。它是用来烹调中添加肉的风味，并制作含肉味的汤。
Meat extract is highly concentrated meat stock, usually made from beef. It is used to add meat flavor in cooking, and to make broth for drinking.
目的：优化赭朴九味润燥汤中的当归、代赭石等9味药的水提工艺。
Objective:To optimize the water extraction method of Such 9 flavor crude drugs as Chinese angelica, raddle , etc.
汤清味美、清香软糯，为江淮夏季佳肴。
Tang Qing delicious fragrance Ruannuo for JAC summer cuisine.
1936年《美国医学会杂志》刊登的医生报告中提到，一位靠食物导管摄取大蒜汤的病人在几小时后呼出的气体中就带有蒜味。
In 1936, doctors reported in the Journal of the American Medical Association that a patient who'd been given garlic soup through a feeding tube had it on his breath a few hours later.
今天晚上，汤里的土豆很多，虽然是冻坏了的，有点腐味，但是可以充饥的。
Tonight the soup is thick with potatoes, spoiled by frost and rotten-tasting, but substantial.
这汤有洋葱味。
“原味锅”烹调食物，食物不老化、不焦皮、不浊汤，更加美味好吃。
Food cooked with "Stem Cooker", does not become tough, burnt, turbid and they taste more delicious.
特点：芋艿酥透、汤甜，桂花味浓郁。
Characteristics: Crisp taro, sweet soup, osmanthus with thick scent.
怎样让汤变浓：要想使蛤蜊、米或其它海鲜杂烩汤更加浓郁，加些蒜味土豆泥进去，这样不但味道鲜美还可以降低热量。
EASY SOUP THICKENER: to thicken clam, corn, or any kind of chowder I use instant garlic mashed potatoes. Great taste and less calories.
我现在在日本，给大家问好了，旁边是我最爱的日本料理-鳗鱼和味噌汤。
I am in Japan now. Hope you are as happy as me. Here are my favorite Japanese dish - eel fish with miso soup.
而加减益气聪明汤鼠血清和单味黄芪鼠血清均可显著降低成纤维细胞胶原合成速率。
Jiajianyiqichongmingtang and Astragli drug serum could significantly decrease the rate of collagen synthesis in fibroblast.
而加减益气聪明汤鼠血清和单味黄芪鼠血清均可显著降低成纤维细胞胶原合成速率。
Jiajianyiqichongmingtang and Astragli drug serum could significantly decrease the rate of collagen synthesis in fibroblast.
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