把洋葱加进去，用文火煮大约5分钟。
锅内放水煮沸后打入鸡蛋卧煮，水再沸下红枣及红糖，文火煮20分钟即可。
The pot boiling water in egg lie after boiling again cook water fire and brown sugar next red jujube 20 minutes to cook.
我找到从朋友那里抄来的食谱，上面写着“加大蒜和洋葱，文火煮两个小时。”
I picked up the recipe that I had scribbled down from a friend. "Simmer in a little bit of water with garlic and Onions for two hours."
2土豆要用文火煮烧，才能均匀地熟烂，若急火煮烧，会使外层熟烂甚至开裂，里面却是生的； ；
Simmer potatoes to use 2 burn in order to evenly Shulan, if the emergency heat and simmer for burning, cracking and even make the outer Shulan, which is born;
遗憾的是，我们的很多传统食品都要经过热油炸和长时间的文火饨煮，许多营养成分都损失在加工过程中了。
It is a pity, our many traditional food must pass through overheated fries in oil boils with the long time soft fire dumpling, many nutrient contents lost in the processing process.
遗憾的是，我们的很多传统食品都要经过热油炸和长时间的文火饨煮，许多营养成分都损失在加工过程中了。
It is a pity, our many traditional food must pass through overheated fries in oil boils with the long time soft fire dumpling, many nutrient contents lost in the processing process.
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