目的是测定辣木叶片中多糖的含量。
The objective is to determine the contents of polysaccharide in leaves of Moringa oleifera.
山茱萸多糖的分离纯化及活性研究。
Study on isolation purification and activity for polysaccharide from cornus officinal is sieb. et zucc.
这种物质可能是蛋白多糖的侧链。
方法用比色法测定石斛多糖的含量。
Methods: The content of polysaccharides was determined by colorimetry.
用分光光度法测定芦荟多糖的含量。
The content of aloe amylose was determined by spectrophotometric method.
目的探索复合多糖的组成及剂量。
Objective To study the component and dose of polysaccharides compounds.
淀粉、糖原和纤维素也是多糖的例子。
Starch glycogen and cellulose are examples of polysaccharides.
该结果可用于大蒜多糖的工业化生产。
These results could be used in the production of garlic polysaccharide.
目的研究普鲁兰多糖的潜在致突变性。
Objective To explore the potential mutagenic action of pullulan on mice.
目的探讨知母多糖的体外抗氧化作用。
Objective To study the effect of antioxidative activities of anemaran in vitro.
人参多糖的产量为目前报道的最高值。
The ginseng polysaccharide production was the highest as ever reported.
提取温度是提取多糖的关键影响因素。
And the temperature of extraction was the significant factors.
不吃多油多盐和多糖的零食
目的研究白术茯苓汤总多糖的提取工艺。
Objective To investigate the extraction process of polysaccharide from Atractylodes Poria soup.
对陈皮中水溶性多糖的提取工艺进行研究。
Study about the craft on the extraction of the water-soluble polysaccharide in the dried orange peel.
利用酸水解和TLC测定多糖的主要糖组成。
The sugar composition of the polysaccharides were determined by TLC after acidic hydrolysis.
大蒜多糖的分离纯化。
真菌多糖的药理作用已得到广泛的研究与关注。
The Pharmacological functions of fungi polysaccharides were well studied and have drawn much attention.
因此海藻多糖正逐渐成为生物多糖的重要来源。
Therefore, the seaweed polysaccharide is a important source for biological polysaccharides.
目的测定天麻中天麻素的含量以及多糖的含量。
Objective To determine the contents of gastrodins and polysaccharides in Rhizoma gastrodia.
研究了香菇多糖的分离纯化方法，并进行纯度鉴定。
Studyed on the method of separation and purification of lentinuns polysaccharide, and identified the concentration.
由于植物多糖的种类繁多，提取制备方法各有不同。
Because of its vast varieties, it differs in the method of extraction.
按l9(34)正交试验表安排研究多糖的提取条件。
The orthogonal experiment L9 (34) was arranged to search out the optimum extraction conditions of Polysaccharide.
研究刺五加多糖的不同干燥方法对其质量分数的影响。
To study different methods of drying acanthopanax and the influence of its different drying content.
如果你有吃太多糖的毛病，那就不要在家里放曲奇和糖。
If you have a bad habit of eating too much sugar then don't have cookies and candy at home.
目的：研究刺五加多糖的不同干燥方法对其含量的影响。
Objective: To study different methods of drying Acanthopanax and the influence of its different drying content.
目的：对河蚌多糖的提取工艺进行优化，从而提高多糖的含量。
AIM: To: optimize the extraction process of mussel polysaccharide, and then gain higher content of polysaccharide.
本文主要介绍了微生物多糖的来源及其在食品工业和医药方面的应用。
The source of microbial polysaccharides and its applications in food-industry and medicine are introduced mostly in this assay.
本文主要介绍了微生物多糖的来源及其在食品工业和医药方面的应用。
The source of microbial polysaccharides and its applications in food-industry and medicine are introduced mostly in this assay.
应用推荐