• 陆续面包薄脆饼干甜饼干、马铃薯产品咖啡发现化合物。

    The compound has been found in bread, some types of crackers and sweet biscuits, deep-fried potato products and coffee.

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  • 作为分类输入特征量,提出了一种基于目标分类算法对实测极化SAR数据进行分类实验

    Algorithm of target classification based on polarization synthesis is proposed, when it is acted as input value of classifier. Then, polarimetric SAR data is applied to classification experiment.

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  • 使用术语简单复杂碳水化合根据他们消化之前化学结构进行分类方法

    Using the terms simple and complex carbohydrate is an old way of grouping carbohydrates according to their pre-digestion chemical structure.

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  • 膳食纤维按科学分类不能人体小肠消化植物碳水化合

    Dietary fibre would be scientifically classified as a group of carbohydrates of plant origin that escape digestion by the human gut.

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  • 文中还分类介绍了这类化合合成方法潜在应用

    In addition, synthetic methods and potential application of dendrimers are reviewed.

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  • 阐述离子化合广义酸碱分类软硬酸碱反应规则,软硬酸碱的硬度定量标度和理论解释。

    Expatiating on Lewis acids and bases of generalization, Hard and Soft of acids and bases reaction rule, classification, scaling of HSAB and its explanation of theory.

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  • 介绍化合胶剂分类、施胶机理以及造纸工业中的应用

    This article introduced the category of the fluorochemicals, the mechanism of sizing and their application in the papermaking industry.

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  • 该文介绍油脂取代出现分类国外碳水化合油脂模拟物研究应用

    The appearance and classification of fat replacer, study and application of carbohydrate fat-mimetic overseas are introduced in the paper.

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  • 有毒化合物质分类是以光谱数据数值特性为基础

    Classification of mass spectra of toxic compounds is based on the numerical features derived from spectral data.

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  • 结果表明,对学习集中68种化合正确分类达到95%,其余20种化合正确预报率达到90%。

    It showed that the correct classification rate reached 95% in training set including 68 patterns, and the correct prediction rate was about 90% in prediction set including 20 patterns.

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  • 论述牛肉风味前体物质,风味物质形成途径,介绍了牛肉的风味成分及其化学分类,并牛肉风味物质中的一些特征化合进行重点探讨

    The form of precursors and flavor of beef are discussed, chemical classification of theflavor is introduced and some characteristic compounds in flavor substance of beef are emphatically approached.

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  • 油脂结构成分为基础总的分类对于具有多种多样化合的油脂来说可能严格,应该作为指导

    A general clarification of lipids based on their structural components is possibly too rigid for a group of compounds so diverse as lipids and should be used only as a guide.

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  • 介绍石油产品化合起源分布分类、危害及各类氮化物的浓缩、分离、鉴定的各种方法。

    In this paper, the genesis, distribution, group composition, shortcomings of nitrogen compounds in the crude oil and the products were discussed.

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  • 原子数目种类进行分类综述了近年含硫手性配体有机锌试剂和醛等化合物的不对称加成反应中的最新研究进展

    Recent developments in organozinc reagents on asymmetric addition catalyzed by sulfur-containing chiral ligands are reviewed according to the type and number of the coordinating atoms.

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  • 本文就不消化性碳水化合分类结肠内的发酵吸收、主要发酵产物及其与结肠健康关系等方面进行综述。

    In this review, the classification and the digestion of indigestible carbohydrates, and the health effects of their fermented products on colon were introduced.

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  • 方法按照化合结构类型对莲子草属植物化学成分进行分类综述并且主要生物活性进行总结

    Methods Based on the chemical structural types of these compounds, the constituents were reviewed respectively. Also the main biological activities were reviewed.

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  • 不仅覆盖基因过程功能定位而且覆盖了生物医学分类例如疾病化合技术和突变。

    It does not cover only process, function and location of genes, but also biomedical categories such as diseases, compounds, techniques and mutations.

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  • 蕨类植物、裸子植物、被子植物32的5 0种植物所含的黄酮类化合列举出来,可以作为进一步开发药用价值以及进行植物分类依据

    The flavonoids in 50 plants of 32 families of Pteridophyta?Gymnospermee and Angiosperm were listed. This work could provide the evidences of developing clinic function and plant division.

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  • 同时利用这个规则将各类有机化合反应作较系统分类增强了有机化学的规律性系统性条理性

    Moreover, using the rule can classify reactions of all organic compounds systematically and heighten regularity, systematicness and ord

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  • 同时利用这个规则将各类有机化合反应作较系统分类增强了有机化学的规律性系统性条理性

    Moreover, using the rule can classify reactions of all organic compounds systematically and heighten regularity, systematicness and ord

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