本文以浓缩猕猴桃原浆为原料，经过酒精发酵和醋酸发酵生产猕猴桃醋，这种醋具有一定的保健功能。
Using Chinese kiwifruit juice as raw material through alcohol fermentation and acetic acid fermentation produce a kind of kiwifruit vinegar it has some health care functions.
因此，玉米黑粉菌是一种营养丰富的食用菌，是开发保健食品的优质天然原料，具有广阔的开发和应用前景。
Therefore, corn smut fungus as a kind of rich nutrition edible fungus is the development of health food quality natural raw materials, it has broad prospects for development and application.
本文以浓缩猕猴桃原浆为原料，经过酒精发酵和醋酸发酵生产猕猴桃醋，这种醋具有一定的保健功能。
Using Chinese kiwifruit juice as raw material, through alcohol fermentation and acetic acid fermentation, produce a kind of kiwifruit vinegar, it has some health care functions.
二甲基砜是保健食品和相关医药的重要原料。
Dimethyl sulfone is an important material of healthy foods and relative pharmaceutical.
该文以纯天然蚂蚁为原料制成纯天然保健蚂蚁酒，采用正交实验法确定最佳工艺参数，产品具有较高的营养价值。
A health wine using natural ants as raw materials has highly-nutritional value, which was produced with the technology parameters determined by the orthogonal test.
介绍了以鸡胸脯肉为主要原料，把鸡骨泥作为钙强化剂添加物，辅以调味料，生产保健肉松的工艺。
It introduced technology for health dried chicken floss with chicken-breasted used as main materials, chicken-bone paste used as accretion of calcium-strengthened and flavoring assisted.
大部分出口原料及保健产品，而其他部分市场已检获日本，韩国，印度和泰国。
Most exports are raw materials and health products, while other parts of the market have been seized by Japan, Korea, India and Thailand.
以山楂、蜂蜜、食用酒精为原料，采用浸泡工艺生产营养型山楂酒。其产品风味独特，营养价值高，具有一定的保健作用。
Using haw, honey and alcohol as raw material, nutrient haw wine was produced by soaking technology. The product had high nutritive value and special flavor, and healthy function.
以芦荟和胡萝卜为原料，通过正交实验确定了复合饮料的最佳配方，研制出一种口味独特又具有保健功能的复合饮料。
Using aloe and carrot as main materials, the compound beverage was produced with good flavor and healthy function. The optimum formula was determined by experiment of orthogonal design.
以芦柑为原料采用酒精发酵、醋酸发酵工艺生产天然保健饮料。
Orange was used as raw material by alcohol fermentation and acetic acid fermentation to prepare natural healthy drink.
国家食药监局提醒消费者，特别是青少年，要谨慎对待保健食品，有些保健食品原料不太适合年轻人使用。 。
Thee SFDA cautioned consumers, especially the younger generations, against health care foodstuff, for these sometimes contain materials unfit for adolescents.
本项目以福建五种主栽名柚为原料，研究其营养品质、加工品质和保健品质。
Five major kinds of shaddocks in Fujian were chosen as materials to study their nutritional quality, processing quality and health-caring quality.
以南瓜为主要原料，研究出南瓜保健食品—低糖南瓜脯的制作工艺。
Taking pumpkined as main material, the technology of low-sugar preserved pumpkin was researched, which possess the trait of health care.
前言：介绍了以葛花和青果为主要原料，研制开发花果醒酒保健饮料的加工工艺。
The processing technology for "Huaguo" sobering-up health drink with Pueraria (Willd.) Ohwi and Canarium (Lour.) Raeusch as the main materials is introduced in the paper.
以桑叶、糯米为原料，经糖化、发酵生产出具有保健功能的桑叶米酒。
With mulberry leaf and sticky rice as raw material, we developed Mulberry Rice Wine by fermented.
介绍以槐花为原料，生产槐花酒的工艺流程。该产品不仅营养价值高，风味独特，而且还具有一定的保健作用。
This paper reports the process of making flower of locust -tree liquor, the product has not only high nutritive value and special flavor, but also health function.
以柑桔全果为主要原料，经发酵制成柑桔保健果醋，对酒精发酵、醋酸液体深层发酵的适宜工艺条件进行了探讨。
The health vinegar of orange was brewed by fermentation of whole orange juice. The optimal technological condition for alcohol and liquid submerged fermentation were discussed in detail.
以玉米、牛奶为原料，经乳酸菌发酵，研制出了新型的营养保健饮料。
New nutritious health drink is made of milk and maize fermented by lactic acid bacteria.
用面粉和甘薯为主要原料研制甘薯保健面包，将为甘薯的开发应用开辟新途径。
We can use flour and sweet potato as raw material to produce the healthful sweet potato bread, so a new way will be made to develop and apply the sweet potato.
目的检测芹菜提取物中总黄酮含量，为以芹菜提取物为原料的保健食品质量控制提供依据。
Objective To determine the content of Flavonids in celery extract and provide information of quality controlling for health food which was made of celery extract.
结果表明，润湿剂的浓度、几种主要原料的用量、干燥终点等对保健型话梅润喉片的质量有较大的影响。
The results showed that the concentration of moistening agent, the quantities of several primary materials and drying terminal point had great effects on the quality of the troche.
介绍了榛子的营养成分。并利用榛子果仁为原料制作营养丰富、具有特殊风味的保健酱油的工艺研究。
Introduce the hazelnut'snutritial composition and how to use hazelnut to produce health soy sauce of rich nutrition and special flavour.
以大豆和海带为主要原料制作的海带豆腐具有很高的营养价值和医疗保健作用。
Kelp bean curd made from kelp and soybean has better healthcare function for its high nutrition value.
以地耳为主要原料研制出地耳保健饮料，对其生产工艺进行了研究。
A health beverage was developed from nostoc and studies were carried out on its processing technology.
介绍以大蒜为主要原料的调味料和保健饮料的配制技术。
Prepared technique of condiment and health care beverage from garlic is introduced.
论述以新鲜芦荟为主要原料，以科学配方研制出天然芦荟饮料，在营养、保健、风味等方面均达到了良好效果。
Based on a scientific formula, fresh aloe was used for preparing a kind of natural aloe bever - age, which was good in its nutrition, health, and flavor.
采用微孔滤膜技术，以姜和绿茶为主原料，研制出一种保健姜汁茶。
A health beneficial ginger tea was developed from ginger and green tea by the micro pore filtering film technology.
主要介绍了以大豆皮和大豆子叶为原料的膳食纤维的功能性质及其在食品中的应用，以及膳食纤维对人体的营养和保健功能。
The functionality of natural cellulose which uses soybean husk and cotyledon from soybean as materials and its use in food and nutrient hygienical function for people were introduced.
主要介绍了以大豆皮和大豆子叶为原料的膳食纤维的功能性质及其在食品中的应用，以及膳食纤维对人体的营养和保健功能。
The functionality of natural cellulose which uses soybean husk and cotyledon from soybean as materials and its use in food and nutrient hygienical function for people were introduced.
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