馄饨一词被认为是原产地为日本乌冬面。
The term wonton is believed to be the origin for Japanese udon.
日本传统佳肴都会搭配汤类，如味增汤和乌冬面。
Many traditional dishes in Japan have a soup base, like miso soup and udon noodles.
餐厅需要制大量的乌冬面，把以及好的成块的面放进塑料袋中，上面盖一块布。
For restaurants that make udon noodles in large quantities, the dough can be placed in a plastic bag, and a piece of cloth spread on top of the bag.
特色天妇罗面，将面花放入丰盛的乌冬面或荞麦面中， 为您奉献一份精选美食。
TEMPURA IN SOUP SPECIALS, selected items in a fluffy batter dropped in a hearty broth with udon or buckwheat noodles.
特色天妇罗面，将面花放入丰盛的乌冬面或荞麦面中， 为您奉献一份精选美食。
TEMPURA IN SOUP SPECIALS, selected items in a fluffy batter dropped in a hearty broth with udon or buckwheat noodles.
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