But it will turn blue when baked.
等烧出来之后啊就变成蓝色的了。
It only creates a strong bond when baked.
它只在烘焙后才会产生强粘结力。
LS does produce a strong odor when baked normally and leaves more oily residue than the regular clay.
正常烘焙时，液体软陶的确发出强烈的气味，并且比常规软陶释放出更多的油质的残留物。
Brush the top with some milk so that it will have a shiny surface when baked.
在面包上面刷些牛奶，这样面包在烘焙时就会有一个发光面。
Brush the top with some milk so that it will have a shiny surface when baked.
在面包上面刷些牛奶，这样面包在烘焙时就会有一个发光面。
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