Mash the kiwi fruit through a sieve into a bowl.
用筛子把奇异果压成泥并把果泥滤进碗里。
The hairy skin of the kiwi fruit is high in antioxidants and thought to have anti-cancer, anti-inflammatory and anti-allergenic properties, says Dr Glenville.
奇异果的皮具有很高的“抗氧化性”，专家证实多吃奇异果能起到抗癌、抗炎症、抗过敏的效果哦。
The hairy skin of the kiwi fruit is high in antioxidants and thought to have anti-cancer, anti - inflammatory and anti - allergenic properties, says Dr Glenville.
猕猴桃毛茸茸的外皮中富含抗氧化剂，有抗癌，消炎，抗过敏的作用。
Within the operating conditions, the extraction time depended on the extraction pressure and CO2 flow rate. The kiwi fruit seed oil can be extracted fully for 120-150min.
萃取时间的长短在一定范围内依赖于CO_2流量以及压力的大小，本试验萃取时间120～150分钟即可达到完全萃取。
I know it sounds strange but I eat the skin of kiwi fruit.
我知道这听起来很奇怪，但我吃猕猴桃皮。
Think about the colors of the food such as the red of the tomatoes, the orange of carrots, the green of kiwi fruit and the purple of grapes.
想想食物的颜色，比如西红柿的红色、胡萝卜的橙色、猕猴桃的绿色以及葡萄的紫色。
HOW to EAT it: If regular kiwi skin is too tart for you, opt for "gold" kiwi fruit, which have sweeter, less hairy skins, but with the same benefits.
食用方法：要是嫌普通猕猴桃太酸的话，那就选择黄金奇异果吧，它们更甜一些，而且外皮相对光滑一些，但同样很有营养。
In the fruit with fresh jujubes, strawberry, kiwi high content of vitamin c, mango, orange, apricot, etc contain carotene more.
水果中以鲜枣、草莓、弥猴桃中维生素c含量较高，芒果、柑橘、杏等含胡萝卜素较多。
"Lose weight clan" can choose low sugar content of the fruit, like apple, kiwi, lemon, plum, peach and oranges.
“减肥族”可选择含糖量较低的水果，像苹果、猕猴桃、柠檬、李子、桃、橙子等。
I know it sounds strange but I eat the skin on kiwi fruit. Furry, but delicious.
我知道这听起来很奇怪，但我吃猕猴桃皮。虽然毛茸茸的，但是很好吃。
Shake all ingredients in a mixer filled with ice. Strain into the glass. Garnish with a slice of kiwi fruit.
摇合所有原料入盛有冰块的摇壶，滤入玻璃杯，饰以一片奇异果切片。
It is worthy of applying to study the volatile flavor substances at high boiling point in kiwi fruit wine.
本方法对于猕猴桃酒中高沸点挥发性风味物质研究具有重要的应用价值。
Objective To investigate the mechanism of deferring aging of kiwi fruit seed oil.
目的探讨猕猴桃籽油延缓衰老的作用机理。
The influence of frequency and voltage of electric excitation signal on electric parameters of apple, kiwi fruit and pear are studied in this paper.
研究了电激励信号的频率和电压对苹果、猕猴桃和梨电参数的影响。
The drying curves of kiwi fruit piece under different microwave intensity was analyzed.
分析糖渍后的猕猴桃果片在不同微波强度下的干燥曲线。
The technology for making kiwi fruit vinegar via alcoholic fermentation and then acetic fermentation was studied with squeezed kiwi fruit pomace, cornmeal and wheat bran as raw materials.
探讨了以榨汁后的猕猴桃果渣、玉米粉、麸皮为原料 ，经酒精发酵和醋酸发酵酿制猕猴桃果醋的生产工艺。
Kiwi fruit, fresh milk, etc. were used to develop low-fat and low-calorie fruit yoghurt to satisfy the needs of consumers, especially those with high blood fat.
以猕猴桃、鲜牛乳为主要原料试制成了低脂肪低热能型水果酸奶，以满足广大消费者，特别是高血脂患者的需要。
When using the same dosage to KiWi fruit jam, the viscosity decreased 71%, the efficiency of juice expressing increased over 10%, but the loss of the nutriment was less.
在果浆榨汁中，也只需采用相同的用量就能使果汁的粘度下降71%，出汁率提高10 %以上，而营养物质基本无损耗。
The processing technology of the low sugar kiwi preserved under lower temperature, vacuum osmotic condition was studied by using kiwi fruit as raw material.
以猕猴桃为原料，采用低温真空渗糖技术，研制开发出低糖猕猴桃果脯。
I know it sounds strange but I eat the skin on kiwi fruit.
我知道这听起来很奇怪，但我吃猕猴桃皮。
Stir-fry the shrimps and Kiwi fruit for a while, then, you can recollect your first love.
最后，加入猕猴桃翻炒一会儿后，就可以回忆初恋啦。
The optimization research is given on the technological conditions of preserved kiwi fruit, such as peeling, color and luster protection and drying.
对猕猴桃果脯生产过程中的去皮、护色、干燥等工艺条件进行了研究。
A gaily colored fruit for offers kiwi fruit, feijoas , tamarillos, pepino, kumara and other fresh New Zealand products while a Danish icecream parlour tempts the sweeter tooth.
多彩的水果推车出售基伟果、费约果、番茄、拍平缕瓜、枯麻拉果和其它新鲜的新西兰农产品。丹麦冰淇淋冷饮室更使喜爱甜食的人们垂涎欲滴。
Kiwi fruit also named downy peach, vine peach. It is the favorite fruit of macaque, so it is also named Kiwi fruit.
猕猴桃由名毛桃，藤桃，因为猕猴桃是猕猴最喜欢的野生水果，故又名猕猴桃。
The calculating results of the retention time of the flavoring compositions of kiwi fruit wine showed that the calculated data were in good agreement with the experimental data.
对猕猴桃果酒香气成分保留时间的计算结果表明，计算值与实验值的一致性令人满意。
The calculating results of the retention time of the flavoring compositions of kiwi fruit wine showed that the calculated data were in good agreement with the experimental data.
对猕猴桃果酒香气成分保留时间的计算结果表明，计算值与实验值的一致性令人满意。
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