Contiguous to each gene is DNA that doesn't code for protein; instead, it functions as the gene's on-off switch.
每个相邻基因之间是不能编码蛋白质的dna；相反，它起着基因启动-关闭开关的功能。
One protein is responsible for the difference between the two colors, and the genetic switch from one to the other is very simple.
有一种蛋白质对瓢虫的这两种颜色有影响，并且通过基因开关从一种颜色转换到另一种颜色非常容易。
She linked this difference in behavior to the switch of a single amino acid unit in a protein called npr-1 (for neuropeptide Y receptor-1).
她把这种行为的不同与蛋白质内一个氨基酸单位中性蛋白酶- 1的改变联系起来。(用于神经肽y的接收器1号)。
They found that the p53 gene makes not only the well-established p53 protein, but also an alternative "control switch" variation of the p53 protein - known as an isoform.
他们发现p53基因不仅产生大家熟知的p53蛋白质，同时还产生一种p53蛋白质变换“控制开关”的变种——对碘氧基苯甲醚。
Our research shows that this unique protein flips the last switch in a multi-step process that gives cells the very powerful property of pluripotency.
我们的研究显示该独特的蛋白质扳动了多步骤过程中的最后开关，使细胞具有非常强大的多向分化潜能的特征。
Bone marrow stem cells can switch roles to produce a protein that promotes growth of the cornea, the transparent layer of the eyeball, scientists have found.
科学家已经发现骨髓干细胞能够转化角色，产生一种蛋白。该蛋白能促进眼角膜(眼球透明层)的生长。
When these cells are called to activeduty, their extracellular armor is marked with an immune checkpoint protein, atype of "off" switch called PD1 that can be used to shut down the immuneresponse.
当这些细胞被激活，它们表面会标记一种免疫检查点蛋白，称为PD1，是“关闭”开关的一种，能够关闭免疫应答。
The quantities of activating protein needed to switch from non-activating level to activating level are different among distinct promoters, and the switch ranges are also different.
不同的启动子从非激活状态到激活状态的转变所需的激活蛋白的量不同，转变的幅度也不同。
Protein phosphorylation has emerged as a ubiquitous regulatory switch in cell signaling networks.
蛋白磷酸化在控制细胞信号传导中无处不在。
By using an integrated assessment model, we found a global food transition to less meat, or even a complete switch to plant-based protein food to have a dramatic effect on land use.
通过使用综合评估模型，我们发现全球饮食转为少吃肉，甚至彻底改为植物性蛋白的食物对土地利用有巨大的影响。
By using an integrated assessment model, we found a global food transition to less meat, or even a complete switch to plant-based protein food to have a dramatic effect on land use.
通过使用综合评估模型，我们发现全球饮食转为少吃肉，甚至彻底改为植物性蛋白的食物对土地利用有巨大的影响。
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