The results showed that it can be judged rapidly whether the fermentation is normal by direct observation with microscope, and save measure can be adopted in time to avoid suffe…
结果表明，用镜检直接观察菌体形态，就能及时判断发酵是否正常，以便及时采取挽救措施，减少生产的损失。
The results showed that it can be judged rapidly whether the fermentation is normal by direct observation with microscope, and save measure can be adopted in time to avoid suffe…
结果表明，用镜检直接观察菌体形态，就能及时判断发酵是否正常，以便及时采取挽救措施，减少生产的损失。
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