To provide optimal levels of protective micronutrients, a diet must be vegetable-based, not grain-based.
要提供有保护作用的微量营养素的最佳数量，一个饮食必须是以蔬菜为基础的，而不是以粮食为基础的。
And when they were on the high-protein, low-carb diet, they had lowered concentrations of fibre-derived compounds thought to be protective against cancer.
而如果他们保持高蛋白，低碳水化合物的节食，他们的身体就降低了被认为有助于抵制癌症的纤维化合物的凝聚水平。
Regular exercise and a healthy diet may be protective factors for some types of cancer.
对于某些类型的癌症，经常锻炼和科学饮食可能有预防作用。
Unfortunately, with modern diets, synthesis of cis-palmitoleic acid is now driven by high amounts of carbohydrate and calories in the diet, which might limit its normal protective function.
很不幸的是，在现代日常饮食中，现在的反式棕榈烯酸的合成被高含量的碳水化合物和热量所消耗，这可能限制了它的正常防御功能。
The tofu-rich diet could be neutral rather than protective because it is high in sodium, they said.
他们说，豆腐较多的饮食可能是中性的而不是保护，因为它含有大量的钠。
Recent research has demonstrated the importance of protective antioxidant nutrients in the diet found in fresh fruit and vegetables.
最近的研究表明，保护重要性的抗氧化营养素的饮食中发现的新鲜水果和蔬菜。
They noted that diet staples such as nuts, grapes, oranges, apples and fresh tomatoes were protective against wheezing and nasal allergy symptoms.
他们指出，饮食中的主食，如坚果、葡萄、橙子、苹果以及新鲜西红柿可以预防哮喘和鼻部过敏症状。
Methods: Using the protective isolation, strengthening the nursing to the areas easy invaded by bacteria and giving patients' psychological support and diet nursing at the same time.
方法：采用保护性隔离，加强细菌易入侵部位的护理，同时做好心理疏导及饮食护理。
Objective: To study the protective role of high protein diet on the intestinal barrier function in food restricted rats.
目的：探讨高蛋白膳食对限食大鼠肠屏障功能的保护作用。
They cover the protective effects of lifestyle changes, diet, exercise, and estrogen.
他们盖住生活模式的保护效应兑换，饮食，练习和雌激素。
Objective To study the possible mechanisms of cardiovascular protective effects of sodium phytase in diet-induced hyperlipoidemia rats.
目的研究植酸钠对饮食所致高脂血症大鼠心血管保护作用机制。
Objective To study the possible mechanisms of cardiovascular protective effects of proanthocyanidins in diet-induced hyperlipoidemia rats.
目的研究植酸钠对饮食所致高脂血症大鼠心血管保护作用机制。
Epidemiologic studies have shown that increased fiber in the diet can reduce blood pressure and inflammation, which is also protective to heart health.
医学研究表明，在饮食中增加纤维可降低血压和炎症，这也对心脏健康有益。
Conclusion: Protective factor and risk factor of hypertension are coexist in food. Rational diet was one of important measures to prevent and treat hypertension.
结论：膳食中高血压的保护因素和危险因素并存，合理膳食是防治高血压的重要措施之一。
Conclusion: Protective factor and risk factor of hypertension are coexist in food. Rational diet was one of important measures to prevent and treat hypertension.
结论：膳食中高血压的保护因素和危险因素并存，合理膳食是防治高血压的重要措施之一。
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