• 研究柠檬发酵过程动力学

    The kinetics of citric acid fermentation process was studied.

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  • 库米苏联土尔其的个发酵制作的。

    Kumyss is made in and from sour and fermented mare's milk.

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  • 应用于分批发酵试验产较高

    The yield of acetic acid is high in the batch fermentation.

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  • 胆汁防止食物胃部腐烂发酵

    The bile acid can also prevent food to be rotten in the stomach and fermentation.

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  • 胆汁防止食物胃部腐烂发酵

    The bile acid can also prevent food to be rotten in the stomach and fermentation.

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