五味子鲜果中含有蛋白质、脂肪、还原糖和总花青素;
There is protein, the fat reducing sugar, total anthocyanin in Shisandra chinensis fresh fruit;
五味子酒对人体具有保健作用,不仅可改善睡眠,还具有保肝益肝作用。
The wine has several functions, which can therapy neurasthenic and protect and benefit to liver.
对五味子的开发利用主要为制药,现已成为一种新兴的食品工业和饮料行业的重要原料。
Now it has become a kind of important material in pharmaceutical, food and drink industries.
对五味子的开发利用主要为制药,现已成为一种新兴的食品工业和饮料行业的重要原料。
Now it has become a kind of important material in pharmaceutical, food and drink industries.
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