The paper studied the milk wine fermentation process with whey powder as raw material.
本试验采用乳清粉为原料,研究奶酒发酵生产工艺。
Sugar is added to the wine during fermentation to increase the alcohol level.
发酵时在葡萄酒里加糖以提高酒精浓度。
After a long and cool fermentation, lees are stirring to build up the wine structure.
在低温长时间发酵后,我们通过搅动酒槽以使酒体结构更完整。
The fermentation techniques of pomegranate fruit wine were studied.
以成熟石榴汁为原料,对石榴果酒发酵工艺进行研究。
Once fermentation was complete the wine was wood aged on French oak for 8 months.
当葡萄酒发酵完,则将其置于法国橡木桶中继续成熟8个月。
This is a typical red wine flavor with the fermentation of lactic acid.
这是乳酸发酵后,红葡萄酒的典型味道。
Wine is an alcoholic beverage made from the fermentation of grape juice.
顾名思议葡萄酒是以葡萄为原料酿制而成的酒。
Wine is an alcoholic beverage made from the fermentation of grape juice.
顾名思议葡萄酒是以葡萄为原料酿制而成的酒。
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