The research was published in the Royal Society of Chemistry journal, Food and Function.
该项研究发表在英国皇家化学学会出版的期刊---《食品与功能》中。
The function of the crystalline style is major of mixing and digesting food.
晶杆的功能主要是搅拌和消化食物。
The function composition extracts and function food;
功能成分提取及功能食品；
Nutrition function and research prospect of black food;
探讨了黑色食品的保健功能。
Nutrition function and research prospect of black food;
探讨了黑色食品的保健功能。
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