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在生产发面的过程中，酵母引起的酒精发酵是一个主要步骤。
An alcoholic fermentation by yeasts is an essential step in the production of raised bread.
youdao
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无玉米、酵母、酒精。
No corn, yeast or alcohol.
youdao
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酵母菌种是决定酒精产量的关键性因素。
Yeast stain is a key factor to the alcohol yield.
youdao
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酵母菌种是决定酒精产量的关键性因素。
Yeast stain is a key factor to the alcohol yield.
youdao