分析了影响烘干效果及产品质量的几个主要工艺参数。
Several main process parameters, which influence the drying efficiency and product quality are analyzed.
带自动退料机构，可连接烘干线，保证质量，提高产量。
With automatic output institution, can connect dry line, ensure the quality and improve the production.
对影响脱水豇豆质量的关键技术——烫漂时间与脱水烘干时间进行了试验。
The key process technology influencing the quality of dehydrated legumes was studied in this paper.
对影响脱水豇豆质量的关键技术——烫漂时间与脱水烘干时间进行了试验。
The key process technology influencing the quality of dehydrated legumes was studied in this paper.
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