您瞧,把这大块的豆腐干切成细细的丝。
豆腐干是经过调味的,在这里几乎是甜的。
Dry tofu is more of an acquired taste, here almost candied in flavor.
当你想使用简单的豆腐倒开水,抹干。
When you wish to use the beancurd simply pour boiling water over and pat dry.
当你想使用简单的豆腐倒开水,抹干。
When you wish to use the beancurd simply pour boiling water over and pat dry.
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