Quorn is a company that makes chicken patties, nuggets, and beef products from mycoprotein.
Quorn是个用菌蛋白制作鸡肉饼、鸡块和牛肉制品的公司。
As a new ingredient in food, mycoprotein could provide a lot of nutrition for our bodies and has low cost price. So mycoprotein as a meat alternative has much prospect.
真菌蛋白作为一种新的食品成分，由于它营养丰富、生产成本低，作为肉类替代品有得天独厚的优势和广阔的发展前途。
The process produces a kind of food called mycoprotein.
在加工的过程中产生一种叫真菌蛋白的食物。
In this article, the nutritional value of mycoprotein was estimated, and its physiological function and application in food product was explicated.
对真菌蛋白的营养价值进行了评价，阐述了它的生理功能及其在食品中的应用前景。
In this article, the nutritional value of mycoprotein was estimated, and its physiological function and application in food product was explicated.
对真菌蛋白的营养价值进行了评价，阐述了它的生理功能及其在食品中的应用前景。
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