And this something we really hope to work on as an initiative addressing human health in all these different forms.

这是我们衷心希望着手去做,来重视人类各种形式的健康。

斯坦福公开课 - 7个颠覆你思想的演讲课程节选

Does it change how humans appreciate food, what it does to their relationship with food, and of course what it does to their health and well being.

这会改变人类对待食物的方式吗,这会对人类与食物的关系有什么影响,这对人类的健康又有什么影响

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And so what people should eat, and what people think they are eating, and what they actually eat is really much different, and that leads to all kinds of problems.

所以人类的健康饮食摄入量,和他们自认为食物摄入量,和人类实际摄入量有巨大差别,这导致了各种问题

耶鲁公开课 - 关于食物的心理学、生物学和政治学课程节选

A nutrient is considered a substance within the food, that's when it digests it, absorbs, promotes some bodily function, so that it has some metabolic health value when people consume it.

营养素是包含在食物中的物质,由人体消化,吸收,推动身体机能,食品必须具有值得人类去代谢的健康价值

耶鲁公开课 - 关于食物的心理学、生物学和政治学课程节选

Now several lectures down the road we'll talk about modern food and epidemiology; that is what the research on food intake and human health, and what do we know about our health and well-being based on diets.

接下来的几堂课,我们将讨论现代食品和流行病学的关系,即食品摄入与人类健康方面的研究,我们通过饮食来了解自身健康状况

耶鲁公开课 - 关于食物的心理学、生物学和政治学课程节选