little bitty stinging rain and big old fat rain, rain that flew in side ways, and sometimes rain even seemed to come straight upfrom underneath.

VOA: standard.other

Okay, too little of the healthy fat to protect the body, that's a possibility. Yes?

你说的是体内健康脂肪太少无法保护身体,这也是可能的,请说

耶鲁公开课 - 关于食物的心理学、生物学和政治学课程节选

But the hypothesis was based on this association more or less, that looked at the rates of breast cancer across different countries and how much dietary fat those countries consumed and so you get a nice little scatter plot.

但以上假说,多少也基于一些合作研究,看看乳腺癌在不同国家,的发病率,那些国家在饮食中摄入了多少脂肪,然后就会得到一个不错的散点图

耶鲁公开课 - 关于食物的心理学、生物学和政治学课程节选

"There's actually, in the last several years, been convincing evidence that replacing saturated fat in one's diet with carbohydrates has very little effect on heart disease.

VOA: standard.2010.03.25

It's also interesting that given the same level of nutritional problems -too much fat, too little fiber, too many calories, whatever it happens to be -not everybody is affected the same way, and some population groups are especially vulnerable, so we'll talk more about that later as well.

另一点值得关注的是,相同的不良营养水平下,太多脂肪,太少纤维,太高热量,无论是哪一种情况,人们受影响的程度不尽相同,有一些人群特别容易受到伤害,我们待会也会讲到这点

耶鲁公开课 - 关于食物的心理学、生物学和政治学课程节选

They're used by the body for pretty immediate energy where fat is a little bit more long-term energy, and there are many types of sugars-- and these are things that you've heard-- glucose and sucrose being the most common things that you can consume in ordinary foods, and then lactose of course, from milk.

碳水化合物被身体当做是直接能源,而脂肪则更像是一种长期能量,糖的种类有很多,这些类型你们已经听说过,葡萄糖和蔗糖是最常见的形态,你们可以在一般的食物中获取,乳糖,显然来自于乳类

耶鲁公开课 - 关于食物的心理学、生物学和政治学课程节选