• The trading commissions will eat up all of your profits and professionals know that, so it's bad behavior.

    交易佣金会吃掉你所有的利润,内行人知道这点,这是不道德的行为

    耶鲁公开课 - 金融市场课程节选

  • Where am I to get meat to give to all this people, when they whine before me and say, 'Give us meat to eat!' I cannot carry all this people by myself, for it is too much for me.

    我从哪里得到肉给他们吃呢?,当他们都在我面前哭号,‘给我肉吃’,我无法独自管理这些人,这负担对我来说太沉重了。

    耶鲁公开课 - 旧约导论课程节选

  • Why is ice cream worth having? Well, ice cream's worth having because when I eat ice cream it gives me this pleasurable sensation. All right.

    冰淇淋为什么是值得拥有的?,因为当我吃冰淇淋时,它给我一种快乐的感觉,好的。

    耶鲁公开课 - 死亡课程节选

  • So economically it meant more-- it made more sense to eat meat under those circumstances, but of course the meat didn't exist in all places of the world, so some people were dependent on plants.

    因此,从经济角度看,在那样的环境中,食肉更加合理,当然肉类并不是世界各地到处都有,因此,有些人们就依赖于农作物

    耶鲁公开课 - 关于食物的心理学、生物学和政治学课程节选

  • But did anybody have the temptation at all, and maybe even yielded to it, to eat differently the day you're keeping a record so that you look good to yourself or you know, to whoever grades those?

    是不是所有人都受到诱惑,甚至屈服于此,记录的时候刻意每天吃不同的食物,然后觉得自己的记录看起来会好些,这是跟谁评比吗

    耶鲁公开课 - 关于食物的心理学、生物学和政治学课程节选

  • Well it has to do with our distance from food, our psychological and physical distance from food, and the fact that we don't appreciate it as much as we do because it's everywhere all the time and we've been trained to eat outside of the normal meal times.

    我想这和我们与食物之间的距离有关,包括与食物之间的心理距离和身体上距离,事实上,我们没有给予食物足够的重视,因为食物随手可得,无处不在,而且我们都习惯在非用餐时间吃东西

    耶鲁公开课 - 关于食物的心理学、生物学和政治学课程节选

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