• On one axis you have dietary fat, the other you have how much-- in fact I should have brought the graph but I didn't-- how much breast cancer there is in the society.

    其中一个轴是膳食脂肪摄入量,另一个轴是,事实上我应该把图表带来的但没有,社会上的乳腺癌病例数量

    耶鲁公开课 - 关于食物的心理学、生物学和政治学课程节选

  • So here we have energy increasing on the y-axis, and you see this straight line at the bottom here is lower down on the graph, and that's the energy of a bound electron, so that's going to be a low stable energy.

    这里我们看到能量沿着y轴增加,而且在这张图片上,这条直线在底部是降低的,那是一个束缚电子的能量,所以那是一个低稳态能量。

    麻省理工公开课 - 化学原理课程节选

  • Let's create a graph here that on the x axis it's going to be time, so time zero will be when you first take in a food and then one hour later, two hours later will be shown as you go from left to right, and then we'll have blood glucose level up on the y axis.

    我们在这建立一个曲线图,X轴代表的是时间,所以零时间点是你第一次进食的时间,然后一小时以后,两小时以后,是从左到右呈现在图表上的,在Y轴上是你的血糖值

    耶鲁公开课 - 关于食物的心理学、生物学和政治学课程节选

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