• But too much of it can have risky consequences, says Michael Jacobson of the Center for Science in the Public Interest.

    VOA: standard.2010.04.22

  • Caroline Smith DeWaal, director of food safety for the Washington DC-based Center for Science in the Public Interest.

    VOA: standard.2010.05.27

  • And his newly published book, an exploration of the Darwin's influence on science, philosophy and popular culture, is the culmination of a lifelong interest in the thinker.

    VOA: standard.2009.11.25

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