And then maybe I raise the temperature to whatever, room temperature, maybe 20 degrees hotter than room temperature. And I again say OK, now how much heat do I need to raise this thing's temperature by 1 degree?
我可能把温度升到,比如室温,或者比室温高20度之类,然后我再说,好,现在要把这个东西的温度,升高一度需要多少热量?
The Romer scale was, Romer was a Dane, and he defined freezing of water at 7.5 degrees Roemer, and 22.5 degrees Romer as blood-warm.
他的罗默温标,定义水的冰点,是7。5,罗默度,温血的温度是22。5,罗默度。
And so redefining then the temperature scale to the Kelvin scale, where t in degrees Kelvin is equal to t in degree Celsius, plus 273.15.
以K为单位的温度,是以℃为单位的温度,加上273。15度。
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