• Keemun black tea liquor color red rim of the glass a "Golden Circle".

    祁门红茶汤色红艳,杯沿有一道明显的“金圈”。

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  • The liquor color of Korean roasted green tea had higher lightness but lighter color than Chinese roasted green tea.

    韩国绿茶样品汤明高于中国绿茶色度中国绿茶样品低。

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  • Endoplasmic aroma of sweet fragrance, liquor color Yellow bright, mellow taste of diethylene glycol, While the fresh leaf.

    内质香气甜香馥郁,汤色嫩黄明亮滋味甘醇底黄亮鲜活。

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  • The factors influencing liquor color cover liquor-making raw materials, production equipments and liquor storage containers etc.

    影响白酒色泽的原因主要有:酿酒原料设备酒的容器

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  • Kang brown brick color appearance, pure aroma, taste of alcohol, liquor color red thick, coarse Securinega miscellaneous flowers;

    外形色泽褐,香气纯正滋味醇和,汤色,叶底

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  • The key principles in production liquor tasting covered observing liquor color, smelling liquor flavor, tasting liquor taste, and understanding liquor styles.

    生产的要领包括眼观其、鼻闻其香、口其味了解酒的风格

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  • This product is a small number of treasures, after years of natural fermentation, the liquor color red, dense and bright, pure flavor Chen, taste soft, the bottom evenly brown red.

    数量不多珍藏品多年自然发酵后汤色明亮香味口感柔和均匀褐红。

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  • The contrast between black and color of liquor gives a very strong and elegant look to the bottle.

    白酒黑白彩色之间对比给出了一个瓶子非常强大优雅外观

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  • Light: liquor that lacks color and strength, often this tea will lack body and aroma as well.

    没有颜色强度往往茶叶缺乏身体香味等。

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  • This wine is brewed from the grapes from Australian Hunter Valley, with moderate wine color, rich blackberry flavor and nice liquor structure, giving you wonderful taste and long aftertaste.

    选用澳洲猎人葡萄酿造酒体颜色适中,散发浓郁的黑莓香味,具有良好酒体结构口感圆润,余味悠长。

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  • The color reaction conditions of Cu 2+ and 1-(2-pyridylazo)-2-naphthol(PAN)were researched, and a new method was developed for the determination of copper in sulfuric acid anodizing liquor.

    研究1-2-吡啶氮)-2-酚(PAN反应建立了测定硫酸阳极氧化方法

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  • It shows that the barking and reusing liquor effect the color and quality of the pulp.

    结果表明:用碱量、比及蒸煮曲线不变的前提下,去皮、回用黑液颜色质量均有影响

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  • New type liquor had the advantages of soft and clear liquor taste, transparent in color, high liquor yield, high plasticity, and high quality product rate etc.

    新型白酒具有酒质柔和、爽净、甘洌,酒体清澈透明可塑性强, 出优质品高等特点。

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  • Super decoloring clarificant (SDC) was applicated in the treatment of colored Beidachang liquor to remove its rust and color with a dosage of 0.

    铁北大仓采用高效脱色澄清剂进行脱色除锈处理,澄清剂用量0

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  • In this paper, the production of harmony liquor in the aspects including color, aroma, taste, styles and packaging etc. was elaborated.

    白酒、格外包装协调几方面论述了“和谐”酒酿造,其中“和谐”酒的关键点香味幽雅谐调、风格独特典型。

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  • The processing technology for the red wind and apple can comprises pretreatment of the apple, color protection, sugar soakage, cooking liquor preparation, canning and sterilization.

    红酒苹果罐头加工工艺苹果前处理后,经护、汤汁调配、装罐杀菌。

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  • The processing technology for the red wind and apple can comprises pretreatment of the apple, color protection, sugar soakage, cooking liquor preparation, canning and sterilization.

    红酒苹果罐头加工工艺苹果前处理后,经护、汤汁调配、装罐杀菌。

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