Using a higher heat setting than what the instructions say may make the steak less tender.

用太高的火力烹饪会导致牛排不够柔嫩。

youdao

What's more, the researchers discovered that white striping "negatively impacts meat quality"and results in chicken that is less tender and absorbs marinades less easily.

此外，研究人员发现白纹会“损害肉质”，使鸡肉没那么嫩，且不易吸收调味料。

youdao

What's more, the researchers discovered that white striping "negatively impacts meat quality"and results in chicken that is less tender and absorbs marinades less easily.

此外，研究人员发现白纹会“损害肉质”，使鸡肉没那么嫩，且不易吸收调味料。

youdao