The difference between lagers and more traditional ales lies in the yeast.
拉格啤酒和更传统的艾尔啤酒之间的区别在于使用不同的酵母。
Ales are a more flavorful beer and are made with a different type of yeast than lagers.
淡色啤酒(ale)是由不同类型的酵母发酵而成，比窖藏啤酒(lager)味道更好。
Then it began to act like yeast used in slow-fermenting lagers, settling to the bottom of the tank but not going dormant.
然后它们开始像用于慢性发酵的储藏啤酒的酵母一样活动，深入酿造箱底部，却又不休眠。
Alginate is already in widespread use by the food industry as a gelling agent and to thicken the frothy head of some lagers.
在食品工业中，藻酸盐已经被广泛用作胶凝剂，或用来增加一些贮藏啤酒的泡沫。
Alginate is already in widespread use by the food industry as a gelling agent and to thicken the frothy head of some lagers.
在食品工业中，藻酸盐已经被广泛用作胶凝剂，或用来增加一些贮藏啤酒的泡沫。
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