You can't ever be sure exactly how fresh your food really is in a restaurant.
在餐馆里，你永远不知道你吃的食物到底有多新鲜。
By day we hiked the perimeter of the lake, wondering how fresh were the bear tracks that lined the shore, and at dusk we watched a spectral mist flowing over the lower slopes of the volcano.
白天我们在湖边徒步，对水边新鲜的熊迹惊奇不已。傍晚，我们观赏着轻雾从火山坡上流淌下来的美景。
A gastronome looks at how fresh the food is, how it is prepared, which flavours are used, and how it is presented.
美食家注重食物新鲜程度，如何烹制，使用什么调味品，以及如何呈现。
That means the simple act of anticipation may play a surprisingly important role in how fresh the memory of a tough experience remains.
这就意味着简单的预期在痛苦记忆的清晰程度方面起着令人意想不到的作用。
Look, how fresh these vegetable are!
瞧这些蔬菜多新鲜哪！
Now food can tell you how fresh it is.
现在的食物可以告诉你它是多新鲜。
Most of us buy garlic at a supermarket. We don't know what kind it is, how fresh it is or where it's grown.
大多数人是在超市买大蒜的，不知道它是什么品种、是否新鲜。也不知道它产自何处。
How fresh would the snails be?
那里的蜗牛有多新鲜？
奶必须有多新鲜？
这些橘子多新鲜啊！
How fresh does the data need to be?
数据需要多新？
多么新鲜的水果啊！
多么新鲜的水果啊！
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