Buy: Jelly powder, Ginger paste, Garlic paste, Tomato powder.
采购：果冻粉，生姜泥，大蒜泥，番茄粉。
Diced chili, garlic paste, cilantro and lemon juice sauce over steam freshwater bass fillet.
清蒸新鲜鲈鱼片，加入辣椒、蒜末、香菜末等，并以柠檬汁、鱼露等酱料调味。
Whisk together the garlic paste, 2 tablespoons lemon juice, ? cup olive oil and more salt if needed.
加入2柠檬汁与适量橄榄油。
Heat wok to saute garlic paste and chopped chili. Pour in milk, cheese, broth and seasoning. Then, put back prawns and ready to serve.
用同一油镬，爆香蒜茸及红椒粒，下鲜奶、芝士、上汤及调味料，再倒入大虾一并兜匀，炒至稔稠后，即成。
The true dan dan noodle dish is made with a blistering chili black bean paste, ground pork, a dollop of raw minced garlic and crunchy ground peanuts topped off with scallions and cilantro.
真正的担担面的主要食材有豆豉辣椒酱、猪肉糜、少量生蒜末，还要在上面撒上香脆的花生、葱花和香菜。
That Laocu garlic vinegar dip color dark, green garlic is not enough, penniless taste, especially in vinegar and slightly paste savor, perhaps this is its features.
那老醋熏醋泡过蒜色泽发黑，蒜瓣也不够绿，口感较差，尤其是熏醋，略带糊味，也许这正是它的特色。
Place herbs, garlic, capers &mustard into a food processor &process until smooth, slowly add vinegar &olive oil to forma smooth paste season with sea salt.
将香料，大蒜，水瓜扭和芥末放食物搅拌机搅拌直至变光滑，慢慢加入醋和橄榄油和海盐，形成光滑的糊状。
It can be served with a variety of ingredients like sesame paste, garlic juice, vinegar, salt and essences according to different preferences.
品尝的时候可以根据自己的口味添加芝麻酱、蒜汁、陈醋、盐等调味品。
Buy: Ginger, Garlic, Onion, Tomato paste, Soy sauce.
采购：生姜，大蒜，洋葱，番茄酱，豆酱油。
Add onion and carrots; cook until softened, about 5 minutes. Stir in garlic, and cook until fragrant, about 30 seconds. Stir in tomato paste, and cook 1 minute.
加入洋葱和胡萝卜，烹煮约5分钟至材料变软。倒入蒜搅拌，煮30秒至有香味溢出。再倒入番茄酱煮1分钟。
A particular and simple dip is made from chillies, garlic, dried shrimps, lime juice, fish sauce, sugar and shrimp paste.
一个特殊而简单的下降是由辣椒，大蒜，虾米，莱姆汁，鱼露，糖和虾酱。
Buy: Garlic, Canned fruits, Tomato paste.
采购：大蒜，水果罐头，番茄酱。
Stir fry preserved soybeans for 30 seconds, add spicy soybean paste, stir fry a little bit, then add pork, bread, garlic sprout, salt, and MSG (optional).
放入豆瓣酱炒出香味；放肉片、薄饼、青蒜苗翻炒均匀，再放入少量盐和味精翻炒几下，即可盛盘。
Stir fry preserved soybeans for 30 seconds, add spicy soybean paste, stir fry a little bit, then add pork, bread, garlic sprout, salt, and MSG (optional).
放入豆瓣酱炒出香味；放肉片、薄饼、青蒜苗翻炒均匀，再放入少量盐和味精翻炒几下，即可盛盘。
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