Red wine is fermented at a higher temperature than white.
红葡萄酒发酵的温度比白葡萄酒高。
红茶是经过发酵的。
A Nan salted duck was fermented by co-fermentation of Lactobacillus Plantarum.
通过共同发酵植物乳杆菌发酵南咸鸭。
To investigate whether the fermented rye bran can protect the model mice receiving dextran sulfate sodium (DSS) from colitis.
要研究发酵的黑麦麸是否能保护接受右旋糖酐硫酸钠（DSS）的模型小鼠免于结肠炎。
他心头在酝酿一个计划。
1 tablespoon fermented black beans, chopped.
一汤匙发酵黑豆，剁碎。
Fermented dough pieces are baked by this machine.
发酵好的面团在此烤炉中进行烘烤.
Sauerkraut is cabbage fermented in its own juice.
德国泡菜是在自己的汁中发酵的卷心菜。
When wine is fermented, it gives off bubbles of gas.
酒发酵时发出气泡。
It smelled stale and had a strong odor of fermented olives.
闻起来陈腐，还有一种很浓烈的橄榄发酵味。
You ate no bread and drank no wine or other fermented drink.
你们没有吃饼，也没有喝清酒浓酒。
Fermented yeast not only brings better taste but also more nutritional value.
酵母发酵不仅让面食味道好，还提高了它的营养价值。
Fermented dough pieces are transferred by shooter and moulded by this machine.
发酵过程的面团由滑槽传送，并由本机进行成形。
Oolong tea is semi-fermented tea and is somewhere between green and black tea.
乌龙茶属于半发酵茶，茶多酚含量处于两者之间。
The dough is fermented in the room for 2 to 4 hrs. and again mixed at this stage.
面团在室内发酵2～4小时后，仍在台混合机上再次进行混合。
Foods like yogurt and fermented foods naturally contain bacteria called probiotics.
像酸奶和发酵食品之类，自然含有所谓的益生菌。
All naturally fermented products are good: live yogurt, sauerkraut, natural vinegar, etc.
所有自然发酵的产品都是好的：生活酸奶，酸菜，天然醋等。
After classification, about 60 percent of organic matter will be fermented and composted.
分类后，约60%的有机物将进行发酵和堆肥。
Because it isn't fermented, green tea has even more antioxidant power than black tea does.
因为它是不经过发酵的，绿茶比红茶具有更强大的抗氧化力量。
Vegetarians will recognize tempeh, a fermented soybean cake that is often used in place of meat.
素食者们以后将会认可豆豉，这是一种经常用来代替肉类的发酵豆粕。
Fermented soy foods include soy sauce and miso, which is most commonly associated with miso soup.
发酵型大豆食品包括酱油和大豆酱，这是做酱汤最常用的佐料。这是最常见的与酱汤。
Finally, these sugars are fermented with yeast or bacteria to produce bioethanol or other biofuels.
最后这些糖在酵母或细菌的发酵作用下产生生物乙醇或其它生物燃料。
Sourdough bread is a fermented bread which contains lactic acid bacteria and so does fermented soy.
酵母面包是一种发酵了的面包，它含有乳酸菌，发酵大豆中也含有乳酸菌。
Sourdough bread is a fermented bread which contains lactic acid bacteria and so does fermented soy.
酵母面包是一种发酵了的面包，它含有乳酸菌，发酵大豆中也含有乳酸菌。
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