I can eat red pepper, though I'm not overfond of it.
辣椒我吃得来，但不特别喜欢。
I like to eat red bay berries.
我喜欢吃红月桂树。
我再也不吃红色肉类了。
B I don't eat red meat anymore.
我不再吃红色肉类了。
我喜欢吃红月桂树。
那时候的我最爱吃花花绿绿的棒棒糖。
Eat red meat maybe once or twice a week.
一周可以吃一次或两次的红肉。
吃红辣椒。
"And I'm going to eat red food!" said Ben.
“我要吃红色的食物！”本说。
In Chicago they eat red hots with ketchup.
在芝加哥，人们吃热狗蘸蕃茄酱。
On Christmas Eve, remember to eat red fruit!
平安夜，千万记得吃红果果哦！
They eat red meat and still provide for their women.
他们吃红肉，并为他们的妇女还提供。
Because we will climb the hill to eat red bayberries.
因为我们将攀登小山吃红色月桂果。
One of my father's friends invited me to eat red bayberries.
我父亲的一个朋友邀请我吃红色杨梅。
Ohhh, that big hungry Bear loves to eat red, ripe strawberries!
哦！那只饿坏了的大熊也爱吃又红又熟的草莓！ ！
What do you saywhen a dining companion says, “I’m really a vegetarian — I don’t eat red meatat home.”
当用餐的同伴说：“我的确是素食者 -我在家不吃红肉。” 时，你说什么呢？
On the hill, you can breathe the fresh air, you can listen birds singing and you can eat red bayberries.
山坡上，你能呼吸新鲜空气，你可以听鸟唱歌，你可以吃红色月桂果。
"We never eat red meat, " Tyler tells me in the Impala, and he can't use chicken fat or the soap won't harden into a bar.
我们从来不吃牛羊肉（红肉）。
Eat red peppers. They contain capsaicin, the chemical that gives them their distinctive taste and which boosts your resting metabolic rate by 25 per cent.
吃红辣椒。它们富含辣椒素，这种化学物质能带给你独特的口感，并能让你在休息时提高25%的新陈代谢水平。
According to the sports medicine expert, it is advisable for those who suffer from fatigue and poor performance to eat red meat, which contains the most easily absorbed form of iron.
这位运动医学专家认为，感到劳累、工作效率差的人，最好食用牛肉、羊肉，它们含有最易被吸收的铁质。
The EAT report presumes that "traditional diets" in countries like India include little red meat, which might be consumed only on special occasions or as minor ingredients in mixed dishes.
EAT的报告认为，像印度这样的国家“传统饮食”里很少红肉，这些肉可能只在特殊场合食用，或者作为混合菜肴中的少量配料。
The chickens didn't eat them with the red leaves.
鸡不吃红色树叶。
Then, in the late 1500s, food scientists in the Netherlands cultivated large, straight, sweet, red carrots like the ones we eat today.
随后，在16世纪后期，荷兰的食物科学家培育出了又大又直又甜的红色胡萝卜，与我们今天吃的胡萝卜类似。
Then in the late 1500s, food scientists in the Netherlands cultivated large, straight, sweet, red carrots like the ones we eat today.
然后在16世纪晚期，荷兰的食品科学家培育出了像我们今天吃的那种又大又直又甜的红胡萝卜。
The largest study of its kind finds that older Americans who eat large amounts of red meat and processed meats face a greater risk of death from heart disease and cancer.
同类最大的一项研究发现，那些吃大量红肉及其加工肉制品的年长的美国人，面临着更大的由心脏病和癌症而导致死亡的风险。
In fact, over the course of her two-hour "meal", Paris took sips of water and Red Bull - she didn't eat a single bite.
实际上，在她两个小时的“用餐”过程中，帕里斯只是小口的啜饮矿泉水和红牛饮料——她一口东西也没吃。
Often people will start to talk about how they were once vegetarian, or how they eat very little red meat, or only sustainably.
人们通常会开始谈论他们一度是一个素食主义者，或者他们如何在可控制的范围内仅吃一点点红肉。
That burning sensation in your mouth when you eat foods spiced with cayenne (red) pepper comes from capsaicin, the oily compound behind most of the health benefits of cayenne and its peppery Cousins.
当你吃含(红)辣椒的辣味食品时，你口中的灼烧感来源于辣椒素，这种油性成份是辣椒及辛辣食物中所含有益健康的化合物。
That burning sensation in your mouth when you eat foods spiced with cayenne (red) pepper comes from capsaicin, the oily compound behind most of the health benefits of cayenne and its peppery Cousins.
当你吃含(红)辣椒的辣味食品时，你口中的灼烧感来源于辣椒素，这种油性成份是辣椒及辛辣食物中所含有益健康的化合物。
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