Dark chocolate (which contains over 70% cocoa) is a complex food that has numerous antioxidants which help prevent damage in your body.
黑巧克力(包含超过70%的可可)是一种复合食物，有许多抗氧化剂帮助阻止损害。
Dark chocolate can contain as much as 75% cocoa while standard milk chocolate may have 20% or less.
黑巧克力可可含量可以达到75%左右，但标准牛奶巧克力大概只含有20%或更少的可可。
Demand for chocolate, especially for dark chocolate which USES more cocoa, has helped fuel price increases.
这主要是由于人们对巧克力的需求量，特别是需要更多可可作为原料的黑巧克力的需求大大增加。
Dark chocolate and cocoa may help lower blood pressure, reduce the risk of stroke, and provide other cardiovascular benefits, multiple studies have shown.
许多研究表明，黑巧克力以及可可有助于降低血压，减少中风风险，此外对心血管健康也有益处。
So only raw cocoa and, to a lesser extent, dark chocolate, offer these benefits.
因此，只有生可可有以上功效，黑巧克力也是，但效果要小一些。
It should be noted, though, that any such health benefits that may accrue apply only to raw cocoa and, to a lesser extent, dark chocolate.
但你要了解的是以上说的这些利于健康的益处只能从生可可中获得，那种黑巧克力也具有这种功效。
In Sweden, even milk chocolate has a higher concentration of cocoa than dark chocolate sold in the U. s. higher cocoa content has been associated with greater heart benefits.
在瑞典，甚至牛奶巧克力比在美国出售的黑巧克力含更高浓度的可可粉。更高的可可粉含量与更高的心脏获益有关。
Soonly raw cocoa and, to a lesser extent, dark chocolate, offer these benefits.
因此，只有生可可有以上功效，黑巧克力也是，但效果要小一些。
Look for dark chocolate with at least 70% cocoa for the finest dark chocolate rich in healthy flavonoids.
黑巧克力含有大约70%的富含对身体有益的黄体酮的可可。
It can contain dark or milk chocolate and have whipped cream and a dusting of either cinnamon or cocoa powder.
它可以包含浓巧克力或牛奶巧克力，加上生奶油，最后撒上肉桂粉或可可粉。
Dark chocolate is a blend of sugar, cocoa butter, chocolate liquor, and sometimes.
黑巧克力是糖，可可脂，巧克力液，有时候再加上香精混合制成。
Dark chocolate contains a higher percentage of cocoa than white or milk chocolate.
而且黑巧克力的可可含量更高。
This dark chocolate contains 70% cocoa solids. It's a cut above ordinary chocolate. Our new luxury apartments are a cut above the rest.
这种黑巧克力含有70%的固体可可成份。是一种比普通巧克力更好的饮料。
It is said that the Swiss like to eat chocolate is cocoa in the 19th century Swiss chocolate milk mix (dark chocolate) made of.
据说，瑞士人很喜欢吃的巧克力，是19世纪瑞士人在可可的巧克力中混合牛奶(黑巧克力)做成的。
Dark Chocolate contains cocoa solids 95% minimum.
黑巧克力含有可可固形物95%以上。
They established the first cocoa plantations and used the cocoa bean as the main ingredient in a dark, bitter drink that we would call "chocolate."
他们建立了第一座可可种植园，并用可可豆为主要原料，制成了一种又黑又苦的饮料，我们叫“巧克力”。
The bitter chocolate used for cooking or making dark chocolate contains mainly cocoa solids and cocoa butter.
苦巧克力常常用于烹饪或制作黑巧克力。
Dark chocolate, cocoa beans, roasted.
黑巧克力，可可豆，烘烤香。
LACHITA brand offers 35 different products on the market with various tastes and flavours, butter and milk creams, white abd dark chocolate, cocoa, and nuts.
LACHITA提供35种不同品牌的产品在市场上的各种口味和风味，黄油和牛奶面霜，白色阿卜德黑巧克力，可可，和坚果。
LACHITA brand offers 35 different products on the market with various tastes and flavours, butter and milk creams, white abd dark chocolate, cocoa, and nuts.
LACHITA提供35种不同品牌的产品在市场上的各种口味和风味，黄油和牛奶面霜，白色阿卜德黑巧克力，可可，和坚果。
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