Cured pork has long been a bedrock pantry item for rural Southern folk.
腌猪肉对于南部乡下人来说一直是食品存储室里一样必不可少的项目。
The origins of Amatriciana, a cured pork and tomato-based sauce, are traditionally traced to Amatrice, a provincial town in the Sabine Hills northeast of Rome.
阿马特·里西酱是一种以腌猪肉和番茄为基本原料做成的酱料，其起源一般会追溯到阿马特里切——位于罗马东北部萨宾山中的一座边远小镇。
Seasonal delicacies, such as young bamboo shoots, chunks of pork belly, cured porkslices, firm tofu sheets and premium yellow rice wine, are put together in one clay pot for hours of simmering.
腌笃鲜汇集了时令美食，有嫩嫩的竹笋、五花肉块、腌猪肉切片、冻豆腐和高档黄酒，放在一个陶罐里炖上数个小时。
Seasonal delicacies, such as young bamboo shoots, chunks of pork belly, cured pork slices, firm tofu sheets and premium yellow rice wine, are put together in one clay pot for hours of simmering.
腌笃鲜汇集了时令美食，有嫩嫩的竹笋、五花肉块、腌猪肉切片、冻豆腐和高档黄酒，放在一个陶罐里炖上数个小时。
Seasonal delicacies, such as young bamboo shoots, chunks of pork belly, cured pork slices, firm tofu sheets and premium yellow rice wine, are put together in one clay pot for hours of simmering.
由嫩竹笋、大块五花肉、腌制猪肉片、紧实的豆腐皮和上等黄酒等时令美味一并放入砂锅中炖制数小时而成。
Legs of pork were cured and smoked over the fire.
猪腿在火上经过了烟熏处理。
Pork is eaten in various forms such as cooked as roast pork or pork chops, cured or smoked as ham, or bacon.
猪肉的烹调形式多种多样，比如烤猪排、腌火腿或熏火腿，还有培根肉。
The meat of pigs is called pork except when it is cured; then it is called ham or bacon.
猪的肉称为猪肉，但加工处理后则称为火腿或熏肉。
It is called pork when fresh and bacon or ham when cured (preserved by salting or smoking).
猪肉新鲜的时候叫鲜肉，腌制的猪肉(盐腌或熏制)叫咸肉或火腿。
It is called pork when fresh and bacon or ham when cured (preserved by salting or smoking).
猪肉新鲜的时候叫鲜肉，腌制的猪肉(盐腌或熏制)叫咸肉或火腿。
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