只有在食物被咀嚼并几乎消化到液态后，它才能通过瘤胃进入肠道。
Only when it has been chewed up and digested almost to a liquid can the food pass through the rumen and on through the gut.
门级以下瘤胃内最多的是拟杆菌、厚壁菌门、螺旋体和纤维菌门。
Bacteroidertes, Firmicutes, Spirochaetes, and Fibrobacteres were the most abundant in rumen under phyla level.
胃包括瘤胃、网胃、瓣胃、皱胃。
应当为瘤胃内含物提供合适的处置设施。
Suitable disposal facilities for paunch contents shall be available.
瘤胃原虫是瘤胃微生物的重要组成部分。
Rumen protozoa is one of the important components of rumen microorganism.
将该技术应用于瘤胃微生物研究有着广阔的前景。
The application of this method in rumen microorganisms research should have a broad prospect.
试验2丝兰提取物对瘤胃指标和血液指标的影响。
In experiment 2, the effect of YE on rumen and blood parameter was studied.
从绵羊瘤胃内容物中分离出一株高效纤维素降解细菌。
A strain of cellulolytic bacterium degrading fibre was effectively isolated from the rumen of the sheep.
羊也是利用瘤胃、蜂巢胃、重瓣胃来消化草料（刍料）。
它们的食道即大又坚韧，终结于瘤胃与网胃之间的一个沟。
Their esophagus is large and tough and ends in a groove between the rumen and reticulum.
利用体外批次培养研究了大豆肽、玉米肽和瘤胃肽的摄取规律。
The uptake patterns of different peptides in the culture by rumen microorgaisms were explored.
选用六只装有永久性瘤胃和十二指肠瘤管的成年半细毛羊进行试验。
Six wethers of Inner Mongolia crossbred sheep fitted with Permanent cannulae into the rumen and duodenum were used.
本研究采用人工瘤胃技术研究硫、磷、钴、尿素对瘤胃发酵的影响。
Effects of sulfur, phosphorus, Cobalt and urea on rumen fermentation were studied using Artificial Rumen.
你应该注意到有瘤胃，改变质地和粗糙度和咀嚼的度的不同的部分。
You should note that there are different sections of tripe (I'm talking beef tripe now), of varying textures and degree of coarseness and chewiness .
钙与脂肪酸相连防止产物在瘤胃中被反应掉，而致使至关重要的不活泼。
The calcium bonding with fatty acids prevents the product from being reacted upon in the rumen stage thereby providing the crucial "inertness".
肽和氨基酸刺激瘤胃微生物的生长，并且对许多种菌的最佳生长是必需的。
Peptides and amino acids stimulate the growth of rumen microorganisms, and are necessary for optimal growth rates of many species.
结果表明：瘤胃细菌生长需要肽营养，肽可能是细菌生长的限制性因素之一。
The conclusions suggested that the growth of bacteria need peptides and peptides uptake might be a limiting factor to growing bacteria.
有必要应用此技术，深入研究瘤胃原虫功能，及其与其他瘤胃微生物的互作。
It is necessary to apply this technology to strengthen the research in ruminal protozoal's function and interaction with other ruminal microorganism.
饲喂尿素饲料，瘤胃液PH值在正常生理范围内变动（6.29-7.46）。
The PH values in the rumen liquid were within the normal physiological range (6.29-7.46).
本文针对瘤胃原虫特点、作用、调控及瘤胃细菌和真菌间的相互作用作一综述。
Characteristic, function, regulation of rumen protozoa and interaction with rumen bacterium and fungi were reviewed in the paper.
因此，减少瘤胃内甲烷的生成对提高饲料能量利用率和改善环境具有重要意义。
So it is very important to decrease the methane production for increasing energy utilization rate and improving the environment.
本论文研究的整体结果显示，添加延胡索酸钠至不同日粮，对瘤胃微生物有促进作用。
The overall results of this thesis study show that adding sodium fumarate to various diets enhanced rumen microorganisms.
目前如何获得完整的瘤胃微生物总dna是对瘤胃微生物在分子水平研究中关键的一步。
How to get the total DNA of rumen microbes was the key factor on molecular research.
本试验研究了添加蔗糖对大麦青贮品质及中性洗涤纤维和酸性洗涤纤维瘤胃降解率的影响。
The main objective of the experiment was to study the effect of sugar on barley silage quality and rumen degradability of ADF and NDF.
采用批次培养的方法，研究了体外条件下日粮添加甘露寡糖对生长绵羊瘤胃发酵功能的影响。
This study was conducted to investigate the effect of dietary addition of mannan oligosaccharides (MOS) on rumen fermentation of growing sheep in vitro by batch culture procedure.
本课题以皂甙为试验材料，研究了皂甙对瘤胃体外发酵和甲烷产量以及动物生长性能的影响。
The present research was conducted to investigate the influence of saponins on rumen fermentation and methane production in vitro and growth performance of growing Boer goats.
粪肥、瘤胃和内脏应当以适当方式予以处置，不要在注册屠宰场的场地造成不必要的卫生问题。
Manure, paunch and viscera contents shall be disposed of in a manner which will not create a sanitary problem on the premises of the registered slaughter establishment.
本试验旨在通过体外培养法研究大蒜油和脱臭大蒜油对瘤胃发酵、甲烷生成和微生物区系的影响。
This study was conducted to evaluate effects of normal and deodorized garlic oil on rumen fermentation, methanogenesis and microbiota in vitro.
用0.35％甲醛处理的大豆粉，在体外人工瘤胃培养时，氨基酸和氨的释放水平都低于对照组。
Soybean flour was treated with 0.35% formaldehyde. The release rates of amino acids and ammonia from it were decreased in vitro.
用0.35％甲醛处理的大豆粉，在体外人工瘤胃培养时，氨基酸和氨的释放水平都低于对照组。
Soybean flour was treated with 0.35% formaldehyde. The release rates of amino acids and ammonia from it were decreased in vitro.
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