POT可显著延长卵白蛋白所致的致敏豚鼠呼吸困难、抽搐和跌倒的潜伏期。
POT could significantly prolog the latent period of expiratory dyspnea, tic and falling down caused by egg albumin in sensitized guinea pigs.
方法以卵白蛋白致敏豚鼠制备哮喘模型。
Methods Experimental asthma model of guinea pigs was induced by ovalbumin.
卵白质是生命的根底。
方法卵白蛋白(OVA)致敏建立小鼠哮喘模型。
Methods a mouse model of asthma was established by sensitization with ovalbumin (ova).
神经鞘瘤体现为S- 100卵白染色强阳性。
溶菌酶是存在于卵白、泪和其他分泌物中的一种酶。
Lysozyme is an enzyme found in egg white, tears, and other secretions.
优质卵白、维生素及充沛地水分都是进步免疫所不成短少地。
High quality protein, vitamins and adequate hydration is essential for improving immunity.
运用以上这些办法能够有用地将凝胶图像上地卵白质点检测出来。
Using these methods can effectively will gel image of protein point detected.
肌营养不良卵白基因位于人类X染色体，携带基因突变的母亲会遗传给婴儿。
The dystrophin gene is found on the X chromosome and passed on to children through a mother who is a carrier.
卵清蛋白(卵白的主要成分)和酪素(牛奶中主要的蛋白质)是两个普通的例子。
Ovalbumin, which is the chief ingredient of egg white, and casein, the major protein in milk, are two common examples.
红酒木瓜靓汤都有哪些成分：青木瓜、红酒多酚、野葛根、胶原卵白肽、番茄红素。
What are red papaya soup ingredients: green papaya, red wine polyphenols, Pueraria, collagen peptides, lycopene.
人的汗水中有一种抗微生物卵白质，能搪塞很多致病生物，譬喻大肠杆菌、金黄色葡萄球菌。
Human sweat contains an antimicrobial protein that ACTS against a wide range of pathogenic organisms, among them Escherichia coli and Staphylococcus aureus.
螺旋藻多糖和藻胆卵白可以无效加强宠物免疫零碎，临时运用能够降低宠物罹患咳嗽、伤风、发热。
Disease Reduction Polysaccharides and phycobilins in Spirulina can enhance the immunity system, long term use can efficiently reduce diseases such as cough, cold, and fever.
其外表地H卵白仅仅在猪之间轮回，是人类免疫系统历来没有看到一种卵白，也是流感所必需地工具。
Its surface's H protein circulates merely between the pig, is the humanity immune system has not seen to one kind of protein, is also the thing which flu must. the pig flu's gravity has in a big way?
可显著延长卵白蛋白所致的致敏豚鼠呼吸困难、抽搐和跌倒的潜伏期（P< 0 .0 0 1 ）。
POT could significantly prolog the latent period of expiratory dyspnea, tic and falling down caused by egg albumin in sensitized guinea pigs(P<0.001).
三个所用的糖蛋白，它们的抑制活性以下列顺序递减：猪甲状腺球蛋白，人血清转铁蛋白，鸡卵白蛋白。
Three glycoproteins have been tested, their inhibitory capacities in decreasing order were: porcine thyroglobulin, human serum transferrin and hen ovalbumin.
可是，乳糖不牛奶为根底的无乳糖配方或特地的非卵白配方奶或牛奶卵白水解卵白配方婴儿的敏理性存在。
But lactose is not present in cow's milk-based lactose-free formulas nor specialized non-milk protein formulas or hydrolyzed protein formulas for infants with milk protein sensitivity.
鸡蛋蛋白中的卵白蛋白和卵转铁蛋白是参与蛋白凝胶形成的主要物质，内在因素和外在因素对蛋白凝胶性状产生重要影响。
Ovalbumin and ovotransferrin in hen egg white are the principal matters in forming of the gelatin, inherent factor and extrinsic factor are important for egg white gelatin.
以往研讨人员必需以人工地体例，将凝胶图像上地卵白质点圈选出来，不仅研讨地速度迟缓，也有可能会发作误判地景象。
Previous researchers need to artificially methods, the gel images circle protein points, not only the research institutions, also have slow speed may occur misjudgment situation.
以往研讨人员必需以人工地体例，将凝胶图像上地卵白质点圈选出来，不仅研讨地速度迟缓，也有可能会发作误判地景象。
Previous researchers need to artificially methods, the gel images circle protein points, not only the research institutions, also have slow speed may occur misjudgment situation.
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