They are green tea, black tea, Oolong tea and scented tea. Without fermentation, green tea keeps the original color of the tea.
它们是绿茶、红茶、乌龙茶和花茶。没有经过发酵的绿茶颜色跟原来茶叶的颜色一样。
Green tea — Green tea is the variety which keeps the original color of the tea leaves without fermentation during processing.
绿茶——绿茶在加工过程中不经发酵，保留了原茶叶的颜色。
Without these adjunct cereals the limiting nutritional factor for yeast in fermentation would be protein.
如果没有这些谷物的补充，发酵过程中酵母菌的限制营养因子或许是蛋白质。
Soy sauce was prepared by fermentation without salt. The content of isoflavones in soybean, soy sauce mash and soy sauce was determined by RHPLC respectively.
采用无盐发酵制备酱油，反相高效液相色谱(rhplc)法测定异黄酮含量，并对酱油中大豆异黄酮的提取分离方法进行了研究。
Without these adjunct cereals, the limiting nutritional factor for yeast in fermentation would be protein.
如果没有这些谷物的补充，发酵过程中酵母菌的限制营养因子或许是蛋白质。
In starter-making and prior period of fermentation, without heat energy provided by outside environment, enzymes in cells hardly activate and microbes rarely breed.
在制曲及发酵前期，如没有外界提供的热能，细胞的酶难以激活，微生物难以生育。
With thick as coagulate fat, sweet taste pure, clean without impurities, no fermentation is preferred.
以稠如凝脂、味甜纯正、清洁无杂质、不发酵者为佳。
Additionally, the fermentation results showed that the exploded substrate without water-washing was beneficial for subsequent fermentation.
从发酵结果看，黑松经汽爆预处理后，不进行水洗处理更有利于后续发酵。
The sterile compressed air can not do without alcohol produce fermentation drink and food produce automation control and so on.
酒精生产发酵、饮料及食品生产、自动化控制等离不开无菌压缩空气。
Carbonated beverage compositions including polyphenolic compounds were discovered to exhibit the effervescence of small bubbles without the presence of carbonation produced via fermentation.
发现包括多酚化合物的碳酸饮料组合物呈现出小气泡的冒出，而没有通过发酵产生的碳酸化的存在。
In order to improve the value of the multiple use, the processes of extracting superoxide dismutase (SOD) from maize (without) affecting ethanol fermentation were studied.
该文研究了在不影响玉米制取燃料酒精的情况下，先从玉米中提取超氧化物歧化酶(SOD)的工艺，从而提高了玉米综合利用的价值。
The vines have been grown without pesticides or herbicides and the grapes were hand sorted before crushing and fermentation took place.
葡萄藤没有使用任何的杀虫剂，在压榨与发酵之前采用人工采摘。
The fresh leaves after harvesting are piled in a natural way without being processed by pile fermentation.
新鲜的茶叶采摘后以自然的方式陈放，未经过渥堆发酵处理为生茶。
Vinification First week of January crushing of the grapes without de-stalking. Maceration time: 35 days (of which 15 of cold maceration), with hand pressing. Fermentation to controlled temperature.
酿制：在一月的第一周，带梗粉碎葡萄。离析作用：35天（其中15进行离析作用），并用手进行挤压，控制发酵温度。
Fermentation can take place without the presence of extracted nutritive liquor, but proceed vacuum deoxygenation and add carbon dioxide to saturation and packed into final product.
浸提得到的营养液也可不参与发酵，而进行真空脱氧，加纯净二氧化碳饱和处理，即可包装得到成品。
Fermentation can take place without the presence of extracted nutritive liquor, but proceed vacuum deoxygenation and add carbon dioxide to saturation and packed into final product.
浸提得到的营养液也可不参与发酵，而进行真空脱氧，加纯净二氧化碳饱和处理，即可包装得到成品。
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