So far, there has been no scientific consensus about what it is that includes the risk of eating genetically modified food.
到目前为止，科学界对于食用转基因食品究竟有哪些风险还没有达成共识。
Western countries are plowing ahead with things like biotech and genetically modified food, of course, but the developments are still lagging behind what science is capable of.
在生物技术和转基因食品方面，西方国家的确是开了先河，但还没达到能够使科学完全发挥其作用的程度。
So what is a Monsanto-committed farmer to do about this new infestation? The answer is not surprising - buy another Monsanto genetically modified product.
面对这次新型的虫害，种植孟山都公司转基因农作物的农民们该怎么办？答案并没有多么出乎意料——换一种其他的转基因作物种植就好了！
The presence of natural food is its natural advantages, and ease of production, for the most people seeking a natural, genetically modified to adapt to what is not a happy thing for them.
而自然食品存在的优势便是它的天然，与生产的简便性，对于那些最求自然的人来说，适应转基因的东西并不是一件让他们开心的事。
The presence of natural food is its natural advantages, and ease of production, for the most people seeking a natural, genetically modified to adapt to what is not a happy thing for them.
而自然食品存在的优势便是它的天然，与生产的简便性，对于那些最求自然的人来说，适应转基因的东西并不是一件让他们开心的事。
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