Total flavone recovery was 96%.
总黄酮提取率为96%。
Methods: to determine the content of total flavone by UV.
方法：以紫外分光光度法测定刺五加片中每片总黄酮含量。
Objetive: Optimization of extract processing of the total flavone in Acanthopanax.
前言：目的：优化刺五加中总黄酮的提取工艺。
Establishing the quality standard of total flavone extracted from Wild jujube seed.
确立了酸枣仁总黄酮提取物的质量标准。
MethodsUVVIS spectrophotometry methods were used to determine the contents of the total flavone.
紫外分光光度法测定了头花蓼中总黄酮的含量。
This study aimed to analyze the fatty acid and total flavone content of the Capparis spinosa fruit.
分析测定刺山柑果实中脂肪酸成分和黄酮含量。
The present invention relates to a manyprickle acanthopanax leaf total flavone extract preparation method.
本发明涉及一种治疗脑中风的刺五加叶总黄酮提取物的制备方法。
Objective to observe the protective effect of total flavone of Camellia (TFC) against cerebral ischemic injury.
目的研究山茶花总黄酮(TFC)对缺血性脑损伤的保护作用。
OBJECTIVE: to study the antidepressant effects of total flavone of a (TFA) on post stroke depression (PSD) in rats.
目的研究黄蜀葵总黄酮(TFA)抗脑卒中后抑郁(PSD)的作用。
In this paper, the contents of total flavone were determined in Tropaeolum majus by capillary electrochromatography.
本文采用毛细管电色谱法测定了旱莲中总黄酮的含量。
Results Using ultrasonic wave extraction, the content of total flavone is the highest among four technological process.
结果用超声法测得的总黄酮含量最高。
Objective To determine the total flavone content in different kinds of parched medicinal materials of Vitex trifolia L.
目的：测定蔓荆子及其不同程度炒制品中总黄酮的含量。
ObjectiveIn order to make use of the resources of onion, avoid wasting, approach the extraction of total flavone of onion.
目的为充分利用洋葱植物资源，避免资源的浪费，探讨洋葱总黄酮的提取及鉴别方法。
Objective To study the protective effect of total flavone of rhododendron on myocardial ischemic injury and its mechanism.
目的观察杜鹃花总黄酮对心肌缺血性损伤的保护作用及其机制。
Objective to study an extraction Technology for total flavone and to determine the content distribution in Herba Epimedium.
目的研究淫羊藿总黄酮的提取工艺及产地不同的淫羊藿植株总黄酮在各部位的含量分布。
Objective: to observe the effect of portulaca total flavone (PTF) on cardiac function and arterial pressure of anesthetic rats.
目的：观察马齿苋总黄酮对麻醉大鼠心功能和颈动脉血压的影响。
Objective:To observe the effects of total flavone of Ampelopsis Grossedentata from Guangxi(GXTF) on the rat chronic toxicity test.
目的 ：观察广西藤茶总黄酮对大鼠长期毒性试验的影响。
Objective: to observe the effects of total flavone of Ampelopsis Grossedentata from Guangxi (GXTF) on the rat chronic toxicity test.
目的：观察广西藤茶总黄酮对大鼠长期毒性试验的影响。
Method: With the amounts of total solid substance and total flavone as indexes, the extraction methods were screened by orthogonal design.
方法：采用正交试验法，以总固体物的量和总黄酮为指标，对排石合剂的提取工艺进行了筛选。
To investigate the protection of different ratios between Total Flavone of Ginkgo (TFG) and Ginkgolides used on myocardial ischemia in cats.
初步探索不同比例银杏总黄酮和银杏内酯伍用对猫心肌缺血的保护作用。
Methods To abstract and separate the total flavone from hippophae rhamnoides L. with the technology of adsorption resinelution and extraction.
方法利用吸附树脂洗脱萃取技术提取和分离沙棘中的总黄酮。
The total flavone contents in variety of Citrus limon and in Citrus aurantium var. amara were the highest, which were 2.74% and 2.91 respectively.
柠檬类中的变形柠檬与酸橙类中的代代的果皮总黄酮含量最高，分别达到2.74%与2.91%。
ObjectiveTo prepare multivescular liposomes(MVLs) of total flavone in shepherd's-purse(TFS) with high encapsulation efficiency and sustained-release.
目的研究了荠菜总黄酮多囊脂质体的制备和体外释放行为的研究。
Objective Comparative study on effects of Osteopractic total flavone, Yinyanghuo total flavone and Tusizi total flavone to osteoblasts cultured in vitro.
目的骨碎补总黄酮、淫羊藿总黄酮及菟丝子总黄酮对成骨细胞体外培养影响的比较研究。
Walnut oil obtained by three extraction methods was researched on the yield, physicochemical properties, content of total flavone and unsaturated fatty acid.
研究了三种提取方法对核桃油得率、理化性能、总黄酮含量、不饱和脂肪酸含量的影响。
Medthods The effects of dextrin, microcrystalline cellulose, CMS-Na and L-HPC on the quality of the total Flavone of Polygonum Aviculare Tablets were studied.
方法考察糊精、微晶纤维素、羧甲基淀粉钠和低取代羟丙基纤维素对扁蓄总黄酮片的质量影响。
Result:As compared with the model group, the effect of small dose group and middle dose group of osteopractic total flavone on TBV% of shankbone increased significantly;
结果：对胫骨骨小梁体积百分比（TBV % ）的影响，与模型组比较，骨碎补总黄酮小剂量组和中剂量组的TBV %明显增高；
Results Among the factors being studied, the concentration of ethanol was a remarkable factor influencing the extraction of total flavone from christina loosetrife herb.
结果所考察的因素中，影响 金钱 草总黄酮的提取的显著因素是乙醇的浓度。
ObjectiveTo study the optimal conditions and the technological parameters for enrichment process of total flavone of Artemisia rupestris L. with macroporous absorption resin.
目的研究大孔树脂吸附法富集一枝蒿总黄酮的工艺条件及参数。
The above data suggested that the content of total flavone, vitamin C and oleanolic acid decreased obviously during the fermentation but their relative content remained high.
发酵过程中总黄酮、维生素C、齐墩果酸含量明显下降，但相对含量仍很高。
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