Objective This study investigated the differences and the antibacterial activity of the antibacterial peptides of third-instar housefly larvae that were induced by varies microorganisms.
目的研究不同微生物诱导家蝇幼虫表达抗菌肽的差异以及其抗菌活性与特性。
The results showed that the absorption of nitrogen decreased hile that of sugar increased with larval development from the third to fifth instar.
结果表明：幼虫对饲料中氮的吸收能力随虫龄增加而下降，对糖的吸收能力则随之而增强；
The results showed that the absorption of nitrogen decreased hile that of sugar increased with larval development from the third to fifth instar.
结果表明：幼虫对饲料中氮的吸收能力随虫龄增加而下降，对糖的吸收能力则随之而增强；
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