Melbourne restaurant San Telmo head chef Mike Patrick trailed an alpaca dish, and said the response from foodies was mixed.
墨尔本圣特尔莫餐厅主厨麦克·帕特里克跟踪调查了羊驼肉的消费情况，他表示，食客们对羊驼肉褒贬不一。
Melbourne restaurant San Telmo head chef Mike Patrick trailed an alpaca dish, and said the response from foodies was mixed.
墨尔本圣特尔莫餐厅主厨麦克·帕特里克跟踪调查了羊驼肉的消费情况，他表示，食客们对羊驼肉褒贬不一。
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