Dissolve ginseng powder in warm water. Gradually add into the meat mixture, stirring in one direction until it becomes a paste.
人参粉和温水调兑后分几次加入肉糜，顺同一个方向搅拌肉馅，直到上劲即可。
Dissolve ginseng powder in warm water. Gradually add into the meat mixture, stirring in one direction until it becomes a paste.
人参粉和温水调兑后分几次加入肉糜，顺同一个方向搅拌肉馅，直到上劲即可。
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