Add the cheese, stir until melted.
加入奶酪，搅拌至融化。
Stir over medium heat until the chocolate has melted.
用中火搅拌，直到巧克力融化。
Add clams (shrimps) and cheese; cook and stir until cheese is melted.
加入蛤(虾)和奶酪，煮到奶酪融化。
Stir the golden syrup and melted butter into the warm milk until well combined.
把黄金糖浆和融化的黄油放进热牛奶，混匀。
Return the clarified butter to the clean saucepan. Add the chopped chocolate. Stir over very low heat until chocolate is melted and smoothly blended with the butter.
淹该鞯幕朴偷够毓内，加入切好的巧克力，在小火上搅拌直到巧克力完全溶化，与黄油混合到一起。
Put the butter into the saucepan. Heat on medium until melted. Add the corn syrup and brown sugar. Stir.
把黄油倒入平底深锅，中火加热至油全部融化。
Heat in a pot the butter, honey, mustard and curry powder (soy and garlic, is using). Heat and stir until butter is melted.
将黄油、蜂蜜、芥末及咖喱粉入锅加热(亦可添加酱油和蒜盐)，不停搅动，至黄油熔化为止。
Chop the chocolate, add into milk mixture. Stir until chocolate melted.
巧克力切碎，加入牛奶混合物中，搅拌至溶化。
Reduce heat; stir in cheese until melted.
减火，加入奶酪，搅拌至融化。
Stir butter in heavy small saucepan over medium heat until melted and golden brown, about 3 minutes. Remove from heat.
将黄油倒入小型平底锅内，适热加温约半个小时，直到黄油受热软化呈金褐色，停止加热。
Stir butter in heavy small saucepan over medium heat until melted and golden brown, about 3 minutes. Remove from heat.
将黄油倒入小型平底锅内，适热加温约半个小时，直到黄油受热软化呈金褐色，停止加热。
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